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Australia New Zealand Food Standards Code – Schedule 10 – Generic names of ingredients and conditions for their use

In force
Administered by
  • Department of Health, Disability and Ageing

This item is authorised by the following title:

Superseded version
F2017C00415 C0325 May 2017 - 24 February 2021

Downloads

Access downloadable documents for version effective 25 May 2017 - 24 February 2021