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Australia New Zealand Food Standards Code – Schedule 10 – Generic names of ingredients and conditions for their use

In force

Administered by

Department of Health, Disability and Ageing

This item is authorised by the following title:

Food Standards Australia New Zealand Act 1991

Latest version

View as made version

F2021C00203 C04

25 February 2021

Table of contents

Australia New Zealand Food Standards Code – Schedule 10 – Generic names of ingredients and conditions for their use - [Legislative Instrument Compilation]