Australian Government

Federal Register of Legislation

The site may be slow or unavailable

We apologise for any inconvenience

Issue with AAO showing on All versions tab

There is currently an issue with AAO interactions appearing on some titles All versions tabs as an amendment that requires a compilation. This is incorrect and can be ignored.

Australia New Zealand Food Standards Code – Standard 1.2.10 – Information requirements – characterising ingredients and components of food

In force

Administered by

Department of Health, Disability and Ageing

This item is authorised by the following title:

Food Standards Australia New Zealand Act 1991

Superseded version

View latest version

F2015L00398

31 March 2015 - 29 February 2016

Table of contents

Australia New Zealand Food Standards Code – Standard 1.2.10 – Information requirements – characterising ingredients and components of food - [Legislative Instrument]