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Australia New Zealand Food Standards Code - Standard 4.2.5 – Primary Production and Processing Standard for Eggs and Egg Product

In force
Administered by
  • Department of Health, Disability and Ageing

This item is authorised by the following title:

Superseded version
F2011L0086025 May 2011 - 30 July 2014

Details

Title ID
F2011L00860
Registered
25 May 2011
Effective
25 May 2011 - 30 July 2014
Type
Principal

Any available explanatory material for this instrument can be found on the Downloads tab

Sunsetting

Most legislative instruments will sunset 10 years after registration under Chapter 3, Part 4 of the Legislation Act 2003.

This title is exempt from sunsetting by:

Disallowance and tabling

All legislative instruments that are registered must be presented for scrutiny in each House of the Parliament and, unless an exemption applies, they may be disallowed by either House. When documents are presented to the Australian Parliament for scrutiny, they are said to have been tabled.

This title is exempt from disallowance by:

House of Representatives

  • Explanatory Statement
    30 May 2011
  • Legislative Instrument
    30 May 2011

Senate

  • Legislative Instrument
    15 June 2011
  • Explanatory Statement
    15 June 2011