Australia New Zealand Food Standards Code – Standard 4.2.8 – Primary Production and Processing Standard for Leafy Vegetables

In force

Administered by

Department of Health, Disability and Ageing

This item is authorised by the following title:

Food Standards Australia New Zealand Act 1991

Superseded version

View latest version

F2022L01062

12 August 2022 - 18 July 2023

Details

Title ID

F2022L01062

Collection

Legislative instrument

Type

Principal | As Made

Registered

12 August 2022

Effective

12 August 2022 - 18 July 2023

Any available explanatory material for this instrument can be found on the Downloads tab

Sunsetting

Most legislative instruments will sunset 10 years after registration under Chapter 3, Part 4 of the Legislation Act 2003.

This title is exempt from sunsetting by:

Legislation Act 2003 s 54(1)

Disallowance and tabling

All legislative instruments that are registered must be presented for scrutiny in each House of the Parliament and, unless an exemption applies, they may be disallowed by either House. When documents are presented to the Australian Parliament for scrutiny, they are said to have been tabled.

This title is exempt from disallowance by:

Legislation Act 2003 s 44(1)

House of Representatives

Legislative Instrument
05 September 2022
Explanatory Statement
05 September 2022

Senate

Legislative Instrument
05 September 2022
Explanatory Statement
05 September 2022