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This item is authorised by the following title:
Food Standards (Application A1247 – D-allulose as a novel food) Variation (F2024L01377)
Food Standards (Application A1215 – Cetylpyridinium chloride (CPC) as a processing aid) Variation (F2022L01125)
Food Standards (Proposal P1051 – Code Revision (2020)) Variation (F2021L00684)
Food Standards (Application A1155 – 2'-FL and LNnT in infant formula and other products) Variation (F2021L00332)
Food Standards (Application A1180 – Natural Glycolipids as a preservative in non-alcoholic beverages) Variation (F2021L00327)
Food Standards (Application A1119 – Addition of Water to facilitate Wine Fermentation) Variation (F2017L00100)
Food Standards (Proposal P1040 – Code Revision – Consequential & Corrective Amendments II) Variation (F2016L00120)
