Skip to main
Australian Government Coat of ArmsAustralian Government

Federal Register of Legislation

My Account changes

How you create and manage alerts in your My Account has changed. All of your existing alerts and any searches you have created and saved are unaffected by these updates. For more information on the changes see How to set up My Account.

Survey

Thank you to everyone who took the time to respond to our survey late last year. We have finished reviewing your feedback and provide a summary for your information.

Australia New Zealand Food Standards Code - Standard 4.2.1 - Primary Production and Processing Standard for Seafood (Australia Only)

In force
Administered by
  • Department of Health and Aged Care

This item is authorised by the following title:

Superseded version
F2012L0029126 May 2005 - 04 October 2006

This Food Standard was originally made in Amendment No. 78 of 2005 of the Australia New Zealand Food Standards Code. Amendment No. 78, F2005L01246, was included in the Federal Register of Legislative Instruments on 26/05/2005.


Details

Title ID
F2012L00291
Registered
14 February 2012
Effective
26 May 2005 - 04 October 2006
Type
Principal

This Food Standard was originally made in Amendment No. 78 of 2005 of the Australia New Zealand Food Standards Code. Amendment No. 78, F2005L01246, was included in the Federal Register of Legislative Instruments on 26/05/2005.

Sunsetting

Most legislative instruments will sunset 10 years after commencement under Chapter 3, Part 4 of the of the Legislation Act 2003.

This title is exempt from sunsetting by:

Tabling

When documents are presented to the Australian Parliament for scrutiny, they are said to have been tabled.

House of Representatives

  • Legislative Instrument
    31 May 2005

Senate

  • Legislative Instrument
    14 June 2005