This item is authorised by the following title:
Food Standards (Application A1334 – 2′-FL from GM Corynebacterium glutamicum (gene donor: Corynebacterium urealyticum) in infant formula products) Variation (F2026L00699)
Food Standards (Proposal P1065 – Code Revision – 2025 Amendments (Compositional requirements for Special Medical Purpose Product for infants and other miscellaneous amendments)) Variation (F2026L00481)
Food Standards (Application A1324 – 3-fucosyllactose as a nutritive substance in infant formula products) Variation (F2026L00022)
Food Standards (Application A1318 – Steviol glycosides produced by enzymatic conversion using enzymes produced by GM Escherichia coli BL21) Variation (F2025L01258)
Food Standards (Application A1315 – Chitosan and (1,3)-β-glucans from Agaricus bisporus as a food additive) Variation (F2025L01081)
Food Standards (Proposal P1055 – Definitions for gene technology and new breeding techniques) Variation (F2025L00988)
Food Standards (Application A1308 – 2′-FL from GM Escherichia coli W in infant formula products) Variation (F2025L00858)
Food Standards (Application A1307 – Milk fat globule membrane as a nutritive substance in infant formula products) Variation (F2025L00857)
Food Standards (Application A1269 – Cultured quail as a novel food – Consequential Amendments) Variation (F2025L00689)
Food Standards (Application A1260 – 2-Methyloxolane as a processing aid) Variation (F2025L00012)
Food Standards (Application A1283 – 2′-FL from GM Corynebacterium glutamicum in infant formula products) Variation (F2024L00989)
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