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This item is authorised by the following title:
Food Standards (Application A1186 – Soy Leghemoglobin in meat analogue products) Variation
Food Standards (Proposal P1043 – Code Revision (2016)) Variation
Food Standards (Application A1090 – Voluntary Addition of Vitamin D to Breakfast Cereals) Variation
Food Standards (Application A1104 – Voluntary Addition of Vitamins & Minerals to Nut- & Seed-based Beverages) Variation
Food Standards (Proposal P1036 – Code Revision – Consequentials & Corrective Amendments) Variation