Federal Register of Legislation - Australian Government

Primary content

Standard 1.6.1
Notation: This Standard was made by the Australia New Zealand Food Authority on 20 December 2000.
Administered by: Health
Date of Repeal 01 Mar 2016
Repealed by Australia New Zealand Food Standards Code - Standard 5.1.1 - Revocation and Transitional Provisions - 2014 revision

    Displayed here are links to compilations of the Principal, the most current at the top of the list.

Compilations
TitleRegisteredRegisterIdComp No.Start DateEnd DateIncorporating Amendments Up To
Authoritative version Australia New Zealand Food Standards Code - Standard 1.6.1 - Microbiological Limits for Food
No longer in force
27/Feb/2015F2015C00189 26/Feb/201501/Mar/2016 Food Standards (Proposal P1022 – Primary Production and Processing Requirements for Raw Milk Products) Variation
Authoritative version Australia New Zealand Food Standards Code - Standard 1.6.1 - Microbiological Limits for Food
Superseded
31/Oct/2014F2014C01189 30/Oct/201425/Feb/2015 Food Standards (Proposal P1033 – Code Maintenance XII) Variation
Authoritative version Australia New Zealand Food Standards Code - Standard 1.6.1 - Microbiological Limits for Food
Superseded
06/Aug/2014F2014C00964 31/Jul/201429/Oct/2014 Food Standards (Proposal P1017 – Criteria for Listeria monocytogenes – Microbiological Limits for Foods) Variation
Authoritative version Australia New Zealand Food Standards Code - Standard 1.6.1 - Microbiological Limits for Food
Superseded
05/Dec/2012F2012C00862 26/Nov/201230/Jul/2014 Food Standards (Proposal P301 – Primary Production and Processing Standard for Egg and Egg Products – Consequential) Variation
Authoritative version Australia New Zealand Food Standards Code - Standard 1.6.1 - Microbiological Limits for Food
Superseded
01/Aug/2011F2011C00582 11/Jul/201125/Nov/2012 Food Standards (Proposal P1013 - Code Maintenance IX) Variation
Authoritative version Australia New Zealand Food Standards Code - Standard 1.6.1 - Microbiological Limits for Food
Superseded
14/Jun/2011F2011C00352 26/May/201110/Jul/2011 Food Standards (Proposal P301 – Primary Production and Processing Standard for Egg and Egg Products – Consequential) Variation
Authoritative version Australia New Zealand Food Standards Code - Standard 1.6.1 - Microbiological Limits for Food
Superseded
01/Dec/2009F2009C00854 09/Oct/200825/May/2011 Australia New Zealand Food Standards Code – Amendment No. 103 – 2008
Authoritative version Australia New Zealand Food Standards Code - Standard 1.6.1 - Microbiological Limits for Food
Superseded
01/Dec/2009F2009C00366 26/May/200508/Oct/2008 Australia New Zealand Food Standards Code – Amendment No. 78 – 2005