This instrument is the Agricultural and Veterinary Chemicals (MRL Standard for Residues of Chemical Products) Amendment Instrument (No. 2) 2026.

(1) Each provision of this instrument specified in column 1 of the table commences, or is taken to have commenced, in accordance with column 2 of the table. Any other statement in column 2 has effect according to its terms.

Commencement information
Column 1	Column 2	Column 3
Provisions	Commencement	Date/Details
1. The whole of this instrument	The day after this instrument is registered

Note: This table relates only to the provisions of this instrument as originally made. It will not be amended to deal with any later amendments of this instrument.

(2) Any information in column 3 of the table is not part of this instrument. Information may be inserted in this column, or information in it may be edited, in any published version of this instrument.

3 Authority

This instrument is made under section 7A of the Agricultural and Veterinary Chemicals (Administration) Act 1992.

4 Schedules

Each instrument that is specified in a Schedule to this instrument is amended or repealed as set out in the applicable items in the Schedule concerned, and any other item in a Schedule to this instrument has effect according to its terms.

Schedule 1—Amendments

Agricultural and Veterinary Chemicals (MRL Standard for Residues of Chemical Products) Instrument 2023

1 Schedule 1, Table 1—MRLs in food commodities

Insert in alphabetical order the following new compounds and associated foods and MRLs:

COMPOUND		FOOD			MRL (mg/kg)
	Folpet
	DF 0269		Dried grapes (= currants, raisins and sultanas)	20
	MO 0105		Edible offal (mammalian)	*0.01
	PE 0112		Eggs	*0.01
	FB 0269		Grapes	10
	MM 0095		Meat (mammalian)	*0.01
	ML 0106		Milks	*0.01
	PM 0110		Poultry meat	*0.01
	PO 0111		Poultry, edible offal of	*0.01

	Glufosinate, Glufosinate-ammonium and Glufosinate-P-ammonium
	FI 0030		Assorted tropical and sub-tropical fruits - inedible peel	0.2
	FB 0018		Berries and other small fruits	0.1
	GC 0080		Cereal grains	*0.1
	FC 0001		Citrus fruits	0.1
	SB 0716		Coffee beans	0.1
	VP 0526		Common bean (pods and/or immature seeds)	T*0.05
	SO 0691		Cotton seed	3
	FT 0295		Date	*0.05
	MO 0105		Edible offal (mammalian)	5
	PE 0112		Eggs	*0.05
	DH 1100		Hops, dry	T1
	MM 0095		Meat (mammalian)	0.1
	ML 0106		Milks	*0.05
	SO 0090		Mustard seeds	T0.5
			Native foods	*0.05
	SO 0088		Oilseeds {except Cotton seed; Mustard seeds; Rape seed [canola]}	T*0.1
	FT 0305		Olives	*0.1
	VO 0445		Peppers, sweet [capsicum]	*0.05
	VP 0538		Podded pea (young pods) [snow and sugar snap]	T*0.05
	FP 0009		Pome fruits	*0.1
	PM 0110		Poultry meat	*0.05
	PO 0111		Poultry, edible offal of	*0.1
	VD 0070		Pulses	*0.1
	SO 0495		Rape seed [canola]	0.5
			Saffron	T*0.05
	FS 0012		Stone fruits	*0.05
	GS 0659		Sugar cane	*0.2
	DT 1114		Tea, green, black (black, fermented and dried)	*0.05
	VO 0448		Tomato	*0.05
	TN 0085		Tree nuts	0.1
	VF 0371		Truffle	T*0.2

For each of the following compounds, omit the associated foods and MRLs listed under 'omit' and substitute in alphabetical order the associated foods and MRLs listed under 'substitute' (if any):

COMPOUND	FOOD	MRL (mg/kg)
Clothianidin
OMIT:
VD 0541	Soya bean (dry)	T0.02
SUBSTITUTE:
VD 0541	Soya bean (dry)	*0.01
Fludioxonil
OMIT:
SO 0691	Cotton seed	*0.05
SUBSTITUTE:
SO 0691	Cotton seed	T0.05

Fluxapyroxad
OMIT:
	All other foods	0.1
SUBSTITUTE:
	All other foods	0.2
VL 0510	Cos lettuce	5
VL 0482	Lettuce, head	5
VL 0483	Lettuce, leaf	15

Isocycloseram
OMIT:
FB 2006	Bush berries	T*0.01
FB 2005	Cane berries	T*0.01
FB 2009	Low growing berries	T*0.01
SUBSTITUTE:
FB 2006	Bush berries	T3
FB 2005	Cane berries	T5
FB 2009	Low growing berries	T0.7

Tetraniliprole
OMIT:
FI 0326	Avocado	T0.2
FI 0343	Litchi	T0.5
SUBSTITUTE:
FI 0326	Avocado	0.2
FI 0332	Custard apple	0.4
FI 0343	Litchi	1
OC 0305	Olive oil, virgin	0.6
SO 0305	Olives for oil production	0.3
FI 0352	Persimmon, American	0.2
FT 0305	Table olives	0.3

For each of the following compounds, insert in alphabetical order the associated foods and MRLs listed below:

COMPOUND	FOOD	MRL (mg/kg)
Cinmethylin
SO 0495	Rape seed	*0.01

Mefentrifluconazole
TN 0675	Pistachio nut	T0.015

Pydiflumetofen
SO 0691	Cotton seed	T0.2

Pyraclostrobin
VL 0510	Cos lettuce	7
VL 0482	Lettuce, head	7
VL 0483	Lettuce, leaf	20

Spirotetramat
FI 0343	Litchi	T15

Omit each of the following compounds and associated foods and MRLs:

COMPOUND	FOOD	MRL (mg/kg)
Glufosinate and Glufosinate ammonium
FI 0030	Assorted tropical and sub-tropical fruits - inedible peel	0.2
FB 0018	Berries and other small fruits	0.1
GC 0080	Cereal grains	*0.1
FC 0001	Citrus fruits	0.1
SB 0716	Coffee beans	T*0.05
VP 0526	Common bean (pods and/or immature seeds)	T*0.05
SO 0691	Cotton seed	3
FT 0295	Date	*0.05
MO 0105	Edible offal (mammalian)	5
PE 0112	Eggs	*0.05
DH 1100	Hops, dry	T1
MM 0095	Meat (mammalian)	0.1
ML 0106	Milks	*0.05
SO 0090	Mustard seeds	T0.5
	Native foods	*0.05
SO 0088	Oilseeds {except Cotton seed; Mustard seeds; Rape seed [canola]}	T*0.1
FT 0305	Olives	*0.1
VO 0445	Peppers, sweet [capsicum]	*0.05
VP 0538	Podded pea (young pods) [snow and sugar snap]	T*0.05
FP 0009	Pome fruits	*0.1
PM 0110	Poultry meat	*0.05
PO 0111	Poultry, edible offal of	*0.1
VD 0070	Pulses	*0.1
SO 0495	Rape seed [canola]	0.5
	Saffron	T*0.05
FS 0012	Stone fruits	*0.05
GS 0659	Sugar cane	*0.2
DT 1114	Tea, green, black (black, fermented and dried)	*0.05
VO 0448	Tomato	*0.05
TN 0085	Tree nuts	0.1
VF 0371	Truffle	T*0.2

3 Schedule 1, Table 3—Residue definitions

Insert in alphabetical order the following new compounds and associated residues:

COMPOUND	RESIDUE
Folpet	Commodities of plant and animal origin for enforcement: Folpet Commodities of plant and animal origin for dietary exposure assessment: Sum of folpet and 1,2-benzenedicarboximide (phthalimide), expressed as folpet
Glufosinate, Glufosinate-ammonium and Glufosinate-P-ammonium	Sum of glufosinate isomers, their salts and metabolites 3-[hydroxy(methyl)phosphinoyl]propionic acid (MPP) and N-acetyl-glufosinate (NAG), expressed as glufosinate

COMPOUND

RESIDUE

Folpet

Commodities of plant and animal origin for enforcement: Folpet

Commodities of plant and animal origin for dietary exposure assessment: Sum of folpet and 1,2-benzenedicarboximide (phthalimide), expressed as folpet

Glufosinate, Glufosinate-ammonium and Glufosinate-P-ammonium

Sum of glufosinate isomers, their salts and metabolites 3-[hydroxy(methyl)phosphinoyl]propionic acid (MPP) and N-acetyl-glufosinate (NAG), expressed as glufosinate

Omit each of the following compounds and associated residues

COMPOUND	RESIDUE
Glufosinate and Glufosinate ammonium	Sum of glufosinate-ammonium, N-acetyl glufosinate and 3-[hydroxy(methyl)-phosphinoyl] propionic acid, expressed as glufosinate (free acid)

4 Schedule 1, Table 4—Animal Feed Commodities

Insert in alphabetical order the following new compounds and associated animal feed commodities and MRLs:

COMPOUND	ANIMAL FEED COMMODITY	MRL (mg/kg)
Folpet
AB 0269	Grape pomace, dry	30

Glufosinate, Glufosinate-ammonium and Glufosinate-P-ammonium
AL 0061	Bean fodder	T*0.05
AL 1030	Bean forage (green)	T*0.05
	Carinata forage and fodder	T40
	Carinata meal	T1
	Cotton meal and hulls	5
AF 0081	Forage of cereal grains (green)	2
	Forage of pulse crops (green)	2
AS 0162	Hay or fodder (dry) of grasses	5
	Mixed pastures (leguminous/grasses)	15
	Mustard seed forage and fodder	T40
	Mustard seed meal	T1
	Oilseed fodder {except Mustard seed fodder; Rape seed [canola] straw and fodder, dry}	0.5
	Oilseed forage {except Mustard forage; Rape seed [canola] forage}	2
AL 0528	Pea vines (green)	T*0.05
	Rape seed [canola] forage and fodder	40
	Rape seed [canola] meal	1
AS 0081	Straw and fodder (dry) of cereal grains	0.5
	Straw and fodder (dry) of pulse crops	0.5
AM 0659	Sugar cane fodder	*0.2
AV 0659	Sugar cane forage	*0.2

For each of the following compounds, omit the associated animal food commodities and MRLs listed under 'omit' and substitute in alphabetical order the associated animal feed commodities and MRLs listed under 'substitute' (if any):

COMPOUND	ANIMAL FEED COMMODITY	MRL (mg/kg)
Clothianidin
OMIT:
	Pulse fodder	0.2
	Pulse forage (green)	*0.05
SUBSTITUTE:
	Pulse forage and fodder	0.4

Fluxapyroxad
OMIT:
	Primary feed commodities {except Forage and fodder of cereal grains}	1
SUBSTITUTE:
	Primary feed commodities {except Forage and fodder of cereal grains}	2

For the following compounds, insert in alphabetical order the associated animal feed commodities and MRLs listed below:

COMPOUND	ANIMAL FEED COMMODITY	MRL (mg/kg)
Azoxystrobin
	Ryegrass forage and fodder	T10

Benzovindiflupyr
	Ryegrass forage and fodder	T7

Cinmethylin
	Rape seed [canola] forage	*0.01
	Rape seed [canola] straw and fodder	*0.01

Cyproconazole
	Ryegrass forage and fodder	T10

Isopyrazam
	Ryegrass forage and fodder	T10

Omit each of the following compounds and associated animal feed commodities and MRLs:

COMPOUND	ANIMAL FEED COMMODITY	MRL (mg/kg)
Glufosinate and Glufosinate ammonium
AL 0061	Bean fodder	T*0.05
AL 1030	Bean forage (green)	T*0.05
	Carinata forage and fodder	T40
	Carinata meal	T1
	Cotton meal and hulls	5
AF 0081	Forage of cereal grains (green)	2
	Forage of pulse crops (green)	2
AS 0162	Hay or fodder (dry) of grasses	5
	Mixed pastures (leguminous/grasses)	15
	Mustard seed forage and fodder	T40
	Mustard seed meal	T1
	Oilseed fodder {except Mustard seed fodder; Rape seed [canola] straw and fodder, dry}	0.5
	Oilseed forage {except Mustard forage; Rape seed [canola] forage}	2
AL 0528	Pea vines (green)	T*0.05
	Rape seed [canola] forage and fodder	40
	Rape seed [canola] meal	1
AS 0081	Straw and fodder (dry) of cereal grains	0.5
	Straw and fodder (dry) of pulse crops	0.5
AM 0659	Sugar cane fodder	*0.2
AV 0659	Sugar cane forage	*0.2

5 Schedule 1, Table 5—MRLs not necessary

Insert in alphabetical order the following new substances and associated uses:

SUBSTANCE	USE
1-Aminocyclopropane-1-carboxylic acid	Plant growth regulator when used on fruit crops
Cinnamon leaf oil	{T} When used for the control of fire ants in horticultural situations
Clove oil	{T} When used for the control of fire ants in horticultural situations
FIg22-Bt Peptide	When used on food producing crops
Peppermint oil	{T} When used for the control of fire ants in horticultural situations
Sugar beet extract	As a fungicide on food producing crops
(Z)-9-tetradecen-1-yl acetate	{T} Pheromone