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Food Standards (Proposal M1022 – Maximum Residue Limits (2023) – Schedule 20) Variation

 

 

The Board of Food Standards Australia New Zealand gives notice of the making of this variation under section 92 of the Food Standards Australia New Zealand Act 1991. The variation commences on the date specified in clause 3 of this variation.

 

Dated 21 April 2025

 

 

The Signature of the delegate of the Board of Food Standards Australia New Zealand

 

 

 

Christel Leemhuis, General Manager, Public Health

Delegate of the Board of Food Standards Australia New Zealand

 

Note:

 

This variation will be published in the Commonwealth of Australia Gazette No. FSC 177 on 1 May 2025. This means that this date is the gazettal date for the purposes of clause 3 of the variation.


1 Name

This instrument is the Food Standards (Proposal M1022 – Maximum Residue Limits (2023) – Schedule 20) Variation.

2 Variation to a Standard in the Australia New Zealand Food Standards Code

The Schedule varies a Standard in the Australia New Zealand Food Standards Code.

3 Commencement

This variation commences on the date of gazettal.

Schedule

Schedule 20 Maximum residue limits

  1.                      Section S20—3

Repeal all entries for the following chemical:

Methidathion

  1.                      Section S20—3

Insert in alphabetical order the following chemicals, the corresponding residue definition(s), food commodities and associated maximum residue limits:

Agvet Chemical:  1,4-dimethylnaphthalene

Permitted  residue — commodities of plant origin:  1,4-dimethylnaphthalene

Permitted maximum residue — commodities of animal origin, except milk:  sum of 1,4-dimethylnaphthalene and metabolite 4-methyl-1-naphthoic acid (M23), expressed as 1,4-dimethylnaphthalene

Potato

20

 

Agvet Chemical:  Flufenoxuron

Permitted residue:  Flufenoxuron

Oranges (subgroup)

0.4

Tea, green, black

20

 

Agvet Chemical:  Fluindapyr

Permitted residue — commodities of plant origin:  sum of fluindapyr and 3-(difluoromethyl)-N-[7-fluoro-1-(hydroxymethyl)-1,3-dimethyl-2,3-dihydro-1H-inden-4-yl]-1-methyl-1H-pyrazole-4-carboxamide (1-OH-Met-fluindapyr) and its conjugates, expressed as fluindapyr

Permitted residue  — commodities of animal origin:  sum of fluindapyr, 4-(3-(difluoromethyl)-1-methyl-1H-pyrazole-4-carboxamido)-7-fluoro-1,3-dimethyl-2,3-dihydro-1H-indene-1-carboxylic acid (1-COOH-fluindapyr), 3-(difluoromethyl)-N-[7-fluoro-1-(hydroxymethyl)-1,3-dimethyl- 2,3-dihydro-1H-inden-4-yl]-1-methyl-1H-pyrazole-4-carboxamide (1-OH-Met-fluindapyr), 3-(difluoromethyl)-N-[7-fluoro-1-(hydroxymethyl)-1,3-dimethyl-2,3-dihydro-1H-inden-4-yl]-1H-pyrazole-4-carboxamide (1-OH-Met-NDesMet-fluindapyr) and their conjugates, and 3-(difluoromethyl)-N-(7-fluoro-1,1,3-trimethyl-2,3-dihydro-1H-inden-4-yl)-1H-pyrazole-4-carboxamide (N-DesMet-fluindapyr), expressed as fluindapyr

Maize cereals (subgroup)

*0.01

Sorghum (subgroup)

1

Sweet corn (corn-on-the-cob; kernels)

*0.01

Tree nuts

0.04

Wheat (subgroup)

0.4

  1.                      Section S20—3 (table entry for Agvet chemical: Acibenzolar-S-methyl)

Insert:

Marjoram (oregano)

0.3

  1.                      Section S20—3 (table entry for Agvet chemical: Aclonifen)

Insert:

Marjoram (oregano)

0.8

  1.                      Section S20—3 (table entry for Agvet chemical: Afidopyropen)

Insert:

Sorghum, grain

0.2

  1.                      Section S20—3 (table entry for Agvet chemical: Afidopyropen)

The maximum residue limit for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Edible offal (mammalian)

0.2

0.3

2

Poultry fats

*0.01

0.015

  1.                      Section S20—3 (table entry for Agvet chemical: Azoxystrobin)

Repeal each of the following food commodities and associated maximum residue limits:

Beetroot

T*0.005

Carrot

0.2

Horseradish

0.5

Radish

0.5

  1.                      Section S20—3 (table entry for Agvet chemical: Azoxystrobin)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Papaya

4

Root and tuber vegetables [except potato; sugar beet]

1

Sugar beet

4

  1.                      Section S20—3 (table entry for Agvet chemical: Azoxystrobin)

Repeal the following food commodity and associated maximum residue limit:

Mango

0.5

 substitute:

Mango

4

  1.                  Section S20—3 (table entry for Agvet chemical: Benzovindiflupyr)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Maize

0.02

Popcorn

0.02

 

  1.                  Section S20—3 (table entry for Agvet chemical: Bifenthrin)

The maximum residue limit for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Avocado

T0.1

0.5

2

Peppers, chili, dried

5

4

  1.                  Section S20—3 (table entry for Agvet chemical: Boscalid)

Repeal the following food commodity and associated maximum residue limit:

Palm nuts

3.5

 substitute:

Palm nuts

1

  1.                  Section S20—3 (table entry for Agvet chemical: Broflanilide)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

All other foods except animal food commodities

0.002

Cabbages, head

2

Cereal grains [except rice]

*0.001

Coffee bean

0.01

Maize flour

0.002

Mammalian fats (except milk fats)

0.15

Poultry fats

0.15

Poultry meat

*0.02

Radish, Japanese

0.01

Tuberous and corm vegetables

0.04

Wheat germ

0.002

  1.                  Section S20—3 (table entry for Agvet chemical: Broflanilide)

The maximum residue limit for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Edible offal (mammalian)

*0.02

0.03

2

Eggs

*0.02

0.03

3

Meat (mammalian) (in the fat)

*0.02

0.15

4

Milk fats

*0.02

0.4

5

Milks

*0.002

0.015

6

Poultry, edible offal of

*0.02

0.03

  1.                  Section S20—3 (table entry for Agvet chemical: Broflanilide)

Omit:

Brassica vegetables (except Brassica leafy vegetables)

 substitute:

Brassica vegetables (except Brassica leafy vegetables) [except cabbages, head]

  1.                  Section S20—3 (table entry for Agvet chemical: Buprofezin)

Insert:

Table olives

5

  1.                  Section S20—3 (table entry for Agvet chemical: Buprofezin)

Omit:

Oilseeds [except cotton seed]

 substitute:

Oilseeds (subgroup) [except cotton seed]

  1.                  Section S20—3 (table entry for Agvet chemical: Carbendazim)

 Omit:

Blackberry

 substitute:

Blackberries

  1.                  Section S20—3 (table entry for Agvet chemical: Carbofuran)

Repeal the following food commodity and associated maximum residue limit:

Sunflower seed

0.1

 substitute:

Sunflower seed

*0.1

  1.                  Section S20—3 (table entry for Agvet chemical: Chlorantraniliprole)

Insert:

Tea, green, black

80

  1.                  Section S20—3 (table entry for Agvet chemical: Chlorfenapyr)

Repeal each of the following food commodities and associated maximum residue limits:

Brassica leafy vegetables [except Chinese cabbage (Pak-choi)]

T3

Mizuna

T3

Onion, Welsh

T1

Rucola (rocket)

T5

Shallot

T1

Spring onion

T1

  1.                  Section S20—3 (table entry for Agvet chemical: Chlormequat)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

All other foods except animal food commodities

0.02

Mammalian fats (except milk fats)

0.1

Poultry fats

*0.04

Wheat bran, unprocessed

10

Wheat germ

20


  1.                  Section S20—3 (table entry for Agvet chemical: Chlormequat)

The maximum residue limit for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Barley

T2

2

2

Eggs

0.1

0.2

3

Poultry, edible offal of

0.1

0.2

  1.                  Section S20—3 (table entry for Agvet chemical: Cyantraniliprole)

Repeal the following food commodity and associated MRL:

Palm nuts

1.5

  1.                  Section S20—3 (table entry for Agvet chemical: Cyantraniliprole)

Repeal the following food commodity and associated MRL:

Peanut

1.5

  1.                  Section S20—3 (table entry for Agvet chemical: Cyflufenamid)

Insert:

Marjoram (oregano)

*0.02

  1.                  Section S20—3 (table entry for Agvet chemical: Cyflumetofen)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Cherries (subgroup)

1.5

Peaches (subgroup)

0.4

Plums (subgroup)

0.3

  1.                  Section S20—3 (table entry for Agvet chemical: Cyhalofop-butyl)

Insert:

Marjoram (oregano)

*0.05

  1.                  Section S20—3 (table entry for Agvet chemical: Cyhalofop-butyl)

Omit:

Permitted residue:  Sum of cyhalofop-butyl, cyhalofop and metabolites expressed as cyhalofop-butyl

 substitute:

Permitted residue:  Sum of cyhalofop-butyl and cyhalofop acid, expressed as cyhalofop-butyl

  1.                  Section S20—3 (table entry for Agvet chemical: Cyhalothrin)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Marjoram (oregano)

0.7

Pistachio nut

0.05


  1.                  Section S20—3 (table entry for Agvet chemical: 2,4-D)

Omit:

Oilseed

 substitute:

Oilseeds and oilfruits [except oilfruits]

  1.                  Section S20—3 (table entry for Agvet chemical: Dichlorprop-P)

Insert:

Marjoram (oregano)

*0.05

  1.                  Section S20—3 (table entry for Agvet chemical: Dichlorvos)

Omit:

Oilseed [except peanut]

 substitute:

Oilseeds and oilfruits [except oilfruits]

  1.                  Section S20—3 (table entry for Agvet chemical: Diclofop-methyl)

Repeal the following food commodity and associated MRLs:

Poppy seed

0.1

  1.                  Section S20—3 (table entry for Agvet chemical: Difenoconazole)

Insert in alphabetical order:

Ginger root

0.2

Ginger root, dried

1.5

Goji berry

5

Goji berry, dried

15

  1.                  Section S20—3 (table entry for Agvet chemical: Difenoconazole)

Omit:

Fruiting vegetables, other than cucurbits

 substitute:

Fruiting vegetables, other than cucurbits [except goji berry]

  1.                  Section S20—3 (table entry for Agvet chemical: Diflubenzuron)

Repeal:

Stone fruits [except cherries; jujube, Chinese]

0.07

  1.                  Section S20—3 (table entry for Agvet chemical: Diflubenzuron)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Peaches (subgroup)

0.5

Plums (subgroup)

0.5


  1.                  Section S20—3 (table entry for Agvet chemical: Dimethoate)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Brussels sprouts

0.1

Mammalian fats (except milk fats)

0.03

Poultry fats

*0.001

Wheat germ

0.2

  1.                  Section S20—3 (table entry for Agvet chemical: Dimethoate)

Repeal the following food commodity and associated maximum residue limit:

Cherries

T0.2

 substitute:

Cherries (subgroup)

*0.01

  1.                  Section S20—3 (table entry for Agvet chemical: Dimethoate)

Each food commodity name in the entry and that is listed in the following table, is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Currant, black, red, white

Currants, black, red, white

2

Oilseed [except cotton seed; peanut]

Oilseeds (subgroup) [except cotton seed]

  1.                  Section S20—3 (table entry for Agvet chemical: Diuron)

Repeal the following food commodity and associated MRL:

Palm nuts 

0.5

  1.                  Section S20—3 (table entry for Agvet chemical: Diuron)

Repeal the following food commodity and associated MRL:

Peanut

0.5

  1.                  Section S20—3 (table entry for Agvet chemical: Dodine)

Omit:

All other foods, except animal food commodities

 substitute:

All other foods except animal food commodities

  1.                  Section S20—3 (table entry for Agvet chemical: Emamectin)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Basil leaves

0.06

Basil leaves, dried

0.4

Cherries (subgroup)

0.09

Chives

0.01

Chives, dried

0.05

Mammalian fats (except milk fats)

0.02

Meat (mammalian)

0.005

Pistachio nut

0.02

Walnuts

0.02

  1.                  Section S20—3 (table entry for Agvet chemical: Emamectin)

The maximum residue limit for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Edible offal (mammalian)

0.02

0.1

2

Milks

*0.001

0.003

3

Tea, green, black

*0.02

0.1

  1.                  Section S20—3 (table entry for Agvet chemical: Etoxazole)

Insert:

Peaches (subgroup)

1

  1.                  Section S20—3 (table entry for Agvet chemical: Etoxazole)

Omit:

Stone fruits [except cherries (subgroup)]

 substitute:

Stone fruits [except cherries (subgroup); peaches (subgroup)]

  1.                  Section S20—3 (table entry for Agvet chemical: Famoxadone)

Repeal:

Raspberries, red, black

10

  1.                  Section S20—3 (table entry for Agvet chemical: Famoxadone)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Bulb onions (subgroup)

0.4

Cane berries

10

Fruiting vegetables, cucurbits - cucumbers and summer squashes

0.6

Peppers, chili

5

Peppers, chili, dried

50

Peppers, sweet

5

Potato

*0.02

Tomato

2

  1.                  Section S20—3 (table entry for Agvet chemical: Fenazaquin)

Repeal:

Raspberries, red, black

0.7

  1.                  Section S20—3 (table entry for Agvet chemical: Fenazaquin)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Apple

0.3

Avocado

0.15

Bush berries

0.8

Cane berries

0.7

Citrus oil, edible

40

Eggplants (subgroup)

0.3

Fruiting vegetables, cucurbits

0.3

Low growing berries

2

Mammalian fats (except milk fats)

*0.02

Marjoram (oregano)

*0.02

Peppers (subgroup)

0.3

Peppers, chili, dried

3

Prunes, dried

3

Small fruit vine climbing

0.7

Tomatoes (subgroup)

0.3

  1.                  Section S20—3 (table entry for Agvet chemical: Fenazaquin)

Repeal the following food commodity and associated maximum residue limit:

Dried grapes (currants, raisins and sultanas)

0.8

 substitute:

Dried grapes

1.5

  1.                  Section S20—3 (table entry for Agvet chemical: Fenpicoxamid)

Insert:

Marjoram (oregano)

*0.02

  1.                  Section S20—3 (table entry for Agvet chemical: Fenvalerate)

Omit:

Oilseed [except peanut]

 substitute:

Oilseeds and oilfruits [except oilfruits; peanut]

  1.                  Section S20—3 (table entry for Agvet chemical: Flazasulfuron)

Insert:

Marjoram (oregano)

*0.02

  1.                  Section S20—3 (table entry for Agvet chemical: Florasulam)

Insert:

Marjoram (oregano)

*0.02

  1.                  Section S20—3 (table entry for Agvet chemical: Fluazaindolizine)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Carrot

0.4

Mammalian fats (except milk fats)

*0.01

Milk fats

*0.01

Peppers, chili, dried

0.3

Poultry fats

*0.01

Tomato, dried

0.5

  1.                  Section S20—3 (table entry for Agvet chemical: Fluazaindolizine)

The maximum residue limit for each food commodity listed in the following table is varied as follows:

Variations relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Edible offal (mammalian)

*0.01

0.01

2

Poultry, edible offal of

*0.01

0.02

  1.                  Section S20—3 (table entry for Agvet chemical: Fludioxonil)

Repeal each of the following food commodities and associated maximum residue limits:

Almonds

0.2

Brassica leafy vegetables [except radish leaves]

15

Chick-pea (dry)

0.3

Common bean (pods and/or immature seeds)

0.7

Fats (mammalian)

0.02

Lentils (dry)

0.3

Peas (pods and succulent, immature seeds)

0.5

Pulses [except chick-pea (dry); lentil (dry), soya bean (dry)]

T0.1

Soya bean (dry)

0.2

Strawberry

5

  1.                  Section S20—3 (table entry for Agvet chemical: Fludioxonil)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Almond oil

0.3

Banana

2

Beans with pods [except soya beans]

0.8

Dry beans (subgroup)

0.3

Dry peas (subgroup)

0.3

Mammalian fats (except milk fats)

0.02

Peas with pods

0.8

Sugar beet

4

Tree nuts [except canarium nut; chestnuts; Chilean hazelnut; pistachio nut]

0.3

  1.                  Section S20—3 (table entry for Agvet chemical: Fludioxonil)

Omit:

Leafy vegetables [except broccoli, Chinese (Gai lan); witloof chicory]

substitute:

Leafy vegetables [except witloof chicory (sprouts)]

 

 

 

  1.                  Section S20—3 (table entry for Agvet chemical: Fludioxonil)

The maximum residue limit for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Edible offal (mammalian)

0.1

0.15

2

Mango

3

7

3

Papaya

T5

5

4

Rape seed (canola)

T2

*0.01

  1.                  Section S20—3 (table entry for Agvet chemical: Fluensulfone)

Repeal the following food commodity and associated maximum residue limit:

Oilseeds

0.05

 substitute:

Oilseeds (subgroup)

0.05

  1.                  Section S20—3 (table entry for Agvet chemical: Fluensulfone)

Repeal the following food commodity and associated MRL:

Peanut

0.05

  1.                  Section S20—3 (table entry for Agvet chemical: Flumioxazin)

Omit:

Oilseed

substitute:

Oilseeds and oilfruits [except oilfruits]

  1.                  Section S20—3 (table entry for Agvet chemical: Flumioxazin)

Repeal the following food commodity and associated maximum residue limit:

Peanut

*0.1

 substitute:

Peanut

*0.02

  1.                  Section S20—3 (table entry for Agvet chemical: Fluopyram)

Repeal the following food commodity and associated MRL:

Palm nuts

0.03

  1.                  Section S20—3 (table entry for Agvet chemical: Flupyradifurone)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Pineapple

0.3

Sesame seed

3

Sunflower seeds (subgroup)

0.8

  1.                  Section S20—3 (table entry for Agvet chemical: Flupyradifurone)

Omit:

Blueberry

 substitute:

Blueberries

 

  1.                  Section S20—3 (table entry for Agvet chemical: Flutianil) (table entry heading ‘Flutianil’)

Relocate the table entry to its appropriate alphabetical position, determined on a letter-by -letter basis.

  1.                  Section S20—3 (table entry for Agvet chemical: Flutianil) (table entry heading ‘Flutianil’)

Repeal the heading, substitute:

Agvet chemical: Flutianil

  1.                  Section S20—3 (table entry for Agvet chemical: Flutianil)

Insert:

Marjoram (oregano)

*0.02

  1.                  Section S20—3 (table entry for Agvet chemical: Flutolanil)

Insert:

Marjoram (oregano)

*0.02

  1.                  Section S20—3 (table entry for Agvet chemical: Flutriafol)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Almonds

0.8

Mammalian fats (except milk fats)

0.02

Meat (mammalian) (in the fat)

0.02

Poultry fats

0.03

Poultry meat (in the fat)

0.03

  1.                  Section S20—3 (table entry for Agvet chemical: Flutriafol)

The maximum residue limit for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

All other foods except animal food commodities

0.5

0.1

2

Barley

0.2

1.5

3

Edible offal (mammalian)

0.5

1

  1.                  Section S20—3 (table entry for Agvet chemical: Flutriafol)

Omit:

Oilseed [except mustard seeds; peanut; rape seed (canola)]

 substitute:

Oilseeds and oilfruits [except mustard seeds; oilfruits; peanut; rape seed (canola)]

 

  1.                  Section S20—3 (table entry for Agvet chemical: Fluxapyroxad)

Repeal each of the following food commodities and associated maximum residue limits:

Brussels sprouts

4

Cabbages, head

4

Oilseed [except cotton; peanut]

0.9

  1.                  Section S20—3 (table entry for Agvet chemical: Fluxapyroxad)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Barley bran, processed

4

Flowerhead Brassicas

4

Head Brassicas

4

Oilseeds and oilfruits [except oilseeds (subgroup); peanut]

0.8

Oilseeds (subgroup) [except cotton seed]

0.9

Parsnip

1

Soya bean (young pod)

1.5

Stem brassicas

2

Wheat bran, unprocessed

1

  1.                  Section S20—3 (table entry for Agvet chemical: Fluxapyroxad)

The maximum residue limit for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Oats

0.2

2

2

Soya bean (immature seeds)

0.15

0.5

  1.                  Section S20—3 (table entry for Agvet chemical: Fluxapyroxad)

Omit:

Root and tuber vegetables [except sugar beet]

substitute:

Root and tuber vegetables [except parsnip; sugar beet]

  1.                  Section S20—3 (table entry for Agvet chemical: Fluxapyroxad)

Repeal the following food commodity and associated maximum residue limit:

Pome fruits [except Persimmon, Japanese]

0.8

 substitute:

Pome fruits

0.9

  1.                  Section S20—3 (table entry for Agvet chemical: Folpet)

Repeal:

Peppers, sweet, chili

*0.03

  1.                  Section S20—3 (table entry for Agvet chemical: Folpet)

Insert in alphabetical order:

Marjoram (oregano)

*0.06

Peppers, chili

*0.03

Peppers, sweet

*0.03

  1.                  Section S20—3 (table entry for Agvet chemical: Fosetyl-aluminium)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Banana

2

Marjoram (oregano)

400

Pome fruits

50

Pulses

2

Quinoa

2

  1.                  Section S20—3 (table entry for Agvet chemical: Glufosinate and Glufosinate-ammonium)

Omit:

Oilseed [except cotton seed; mustard seeds; rape seed (canola)]

 substitute:

Oilseeds (subgroup) [except cotton seed; mustard seeds; rape seed (canola)]

  1.                  Section S20—3 (table entry for Agvet chemical: Glufosinate and Glufosinate-ammonium)

Repeal the following food commodity and associated MRL:

Peanut

*0.1

  1.                  Section S20—3 (table entry for Agvet chemical: Glyphosate)

Repeal each of the following food commodities and associated maximum residue limits:

Mustard seeds

20

Oilseed [except cotton seed; linseed; mustard seeds; peanut; poppy seed; rape seed (canola); safflower seed; sesame seed; sunflower seed]

T*0.1

Poppy seed

20

Rape seed (canola)

20

Sesame seed

20

  1.                  Section S20—3 (table entry for Agvet chemical: Glyphosate)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Small seed oilseeds (subgroup) [except linseed]

20

Hempseed

T*0.1

  1.                  Section S20—3 (table entry for Agvet chemical: Indaziflam)

Insert:

Hops, dry

0.06

  1.                  Section S20—3 (table entry for Agvet chemical: Indoxacarb)

Repeal each of the following food commodities and associated maximum residue limits:

Beans [except broad bean; soya bean]

0.9

Walnuts

T0.02

  1.                  Section S20—3 (table entry for Agvet chemical: Indoxacarb)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Beans with pods

0.9

Beetroot

0.5

Mammalian fats (except milk fats)

2

Tree nuts

0.07

  1.                  Section S20—3 (table entry for Agvet chemical: Indoxacarb)

The maximum residue limit for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Edible offal (mammalian) [except kidney]

0.02

0.05

2

Milk fats

2

6

3

Milks

0.1

0.2

  1.                  Section S20—3 (table entry for Agvet chemical: Inpyrfluxam)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

All other foods except animal food commodities

0.02

Apple

4

Maize

*0.01

Mammalian fats (except milk fats)

*0.02

Peanut

0.01

Popcorn

*0.01

Poultry fats

*0.02

Rice, husked

*0.01

Soya bean (dry)

*0.01

Sugar beet

*0.01

Sweet corn (corn-on-the-cob; kernels)

*0.01

  1.                  Section S20—3 (table entry for Agvet chemical: Isoprothiolane)

Relocate the table entry to its appropriate alphabetical position, determined on a letter-by -letter basis.

  1.                  Section S20—3 (table entry for Agvet chemical: Isoprothiolane) (table entry heading ‘Isoprothiolane’)

Repeal the heading, substitute:

Agvet chemical: Isoprothiolane

  1.                  Section S20—3 (table entry for Agvet chemical: Mandipropamid)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Basil leaves, dried

200

Eggplants (subgroup)

0.7

Ginseng, dried including red ginseng

4

Peppers (subgroup)

0.7

Tomatoes (subgroup)

1

  1.                  Section S20—3 (table entry for Agvet chemical: Mandipropamid)

Repeal the following food commodity and associated maximum residue limit:

Basil

T30

 substitute:

Basil leaves

30

  1.                  Section S20—3 (table entry for Agvet chemical: Mandipropamid)

Repeal the following food commodity and associated maximum residue limit:

Peppers, chili, dried

10

 substitute:

Peppers, chili, dried

7

  1.              Section S20—3 (table entry for Agvet chemical: Mefentrifluconazole)

Repeal each of the following food commodities and associated maximum residue limits:

Citrus fruit [except kumquat; lemon; lime]

0.6

Dried grapes (raisin)

4

Fruiting vegetables, other than cucurbits

1

Grapes

1.5

Kumquat

1

Lemon

1

Lime

1

Melons (including watermelon)

0.5

Rape seed

1

  1.              Section S20—3 (table entry for Agvet chemical: Mefentrifluconazole)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Avocado

1

Banana

1.5

Barley bran, unprocessed

15

Barley, flour

15

Coffee bean

0.4

Dry beans (subgroup) [except soya bean (dry)]

0.07

Dry peas (subgroup) [except lentil (dry)]

0.15

Eggplants (subgroup)

1.5

Elderberries

5

Guelder rose

5

Lemons and Limes (subgroup)

1.5

Mammalian fats (except milk fats)

1.5

Mandarins (subgroup)

1.5

Mango

0.6

Melons, except watermelon

0.5

Oranges (subgroup)

1.5

Papaya

0.5

Peppers (subgroup)

1.5

Peppers, chili, dried

15

Poultry fats

0.2

Pummelos and Grapefruits (subgroup)

0.6

Raisins

4

Rice

5

Rice, husked

1.5

Small seed oilseeds

1

Table grapes

1.5

Tomato, dried

7

Tomatoes (subgroup)

1

Watermelon

0.5

Wheat bran, unprocessed

1.5

Wheat germ

0.5

Wine grapes

2

  1.              Section S20—3 (table entry for Agvet chemical: Mefentrifluconazole)

The maximum residue limit for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Edible offal (mammalian)

0.3

2

2

Eggs

*0.01

0.04

3

Milks

0.03

0.1

4

Potato

0.04

0.05

5

Poultry, edible offal of

0.02

0.7

6

Poultry meat (in the fat)

*0.01

0.03

7

Prunes, dried

4

7

8

Sweet corn (corn-on-the-cob; kernels)

0.03

0.04

  1.              Section S20—3 (table entry for Agvet chemical: Mefentrifluconazole)

Repeal the following food commodity and associated maximum residue limit:

Cherries

4

 substitute:

Cherries (subgroup)

5

  1.              Section S20—3 (table entry for Agvet chemical: Mefentrifluconazole)

Repeal the following food commodity and associated maximum residue limit:

Citrus oil

15

 substitute:

Citrus oil, edible

70

  1.              Section S20—3 (table entry for Agvet chemical: Mefentrifluconazole)

Repeal the following food commodity and associated maximum residue limit:

Peaches (including nectarines and apricots)

1.5

 substitute:

Peaches (subgroup)

2

  1.              Section S20—3 (table entry for Agvet chemical: Mefentrifluconazole)

Repeal the following food commodity and associated maximum residue limit:

Wheat, similar grains, and pseudocereals without husks

0.3

 substitute:

Wheat (subgroup)

0.4

  1.              Section S20—3 (table entry for Agvet chemical: Mefentrifluconazole)

 Each food commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Dried grapes (equals currants; sultanas)

Dried grapes [except raisins]

2

Fruiting vegetables, cucurbits [except melons]

Fruiting vegetables, cucurbits [except melons (excluding watermelon); watermelon]

3

Lentils, dry

Lentil (dry)

4

Rice Cereals

Rice cereals [except rice; rice, husked]

  1.              Section S20—3 (table entry for Agvet chemical: Mesosulfuron-methyl)

Insert:

Marjoram (oregano)

*0.02

  1.              Section S20—3 (table entry for Agvet chemical: Metaflumizone)

Insert:

Marjoram (oregano)

*0.04

  1.              Section S20—3 (table entry for Agvet chemical: Metalaxyl)

Insert:

Ginseng, dried including red ginseng

*0.06

  1.              Section S20—3 (table entry for Agvet chemical: Metaldehyde)

Repeal the following food commodity and associated MRL:

Peanut

1

  1.              Section S20—3 (table entry for Agvet chemical: Metamitron)

Insert:

Marjoram (oregano)

0.15

  1.              Section S20—3 (table entry for Agvet chemical: Metazachlor)

Omit:

Oilseeds

substitute:

Oilseeds (subgroup)

  1.              Section S20—3 (table entry for Agvet chemical: Metazachlor)

Repeal the following food commodity and associated MRL:

Peanut

*0.03

  1.              Section S20—3 (table entry for Agvet chemical: Metconazole)

Insert:

Marjoram (oregano)

*0.05

  1.              Section S20—3 (table entry for Agvet chemical: Metconazole)

Omit:

Maize (not including sweet corn)

substitute:

Maize

  1.              Section S20—3 (table entry for Agvet chemical: Metconazole)

Omit:

Peaches (including apricots; nectarines)

substitute:

Peaches (subgroup)

  1.              Section S20—3 (table entry for Agvet chemical: Milbemectin)

Insert:

Marjoram (oregano)

*0.05

  1.              Section S20—3 (table entry for Agvet chemical: Norflurazon)

Insert:

Blueberries

0.2

  1.              Section S20—3 (table entry for Agvet chemical: Omethoate)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Brussels sprouts

0.03

Cherries (subgroup)

*0.01

Mammalian fats (except milk fats)

0.003

Poultry fats

*0.001

Wheat germ

0.06

  1.              Section S20—3 (table entry for Agvet chemical: Omethoate)

Omit:

Oilseed [except cottonseed; peanut]

 substitute:

Oilseeds and oilfruits [except cotton seed; oilfruits; peanut]

  1.              Section S20—3 (table entry for Agvet chemical: Oxathiapiprolin)

Insert:

Ginseng, dried including red ginseng

0.15

  1.              Section S20—3 (table entry for Agvet chemical: Oxathiapiprolin)

Omit:

Hops, dried cones

 substitute:

Hops, dry

  1.              Section S20—3 (table entry for Agvet chemical: Pendimethalin)

Omit:

Oilseed

 substitute:

Oilseeds and oilfruits [except peanut]

  1.              Section S20—3 (table entry for Agvet chemical: Pinoxaden)

Insert:

Marjoram (oregano)

*0.06

  1.              Section S20—3 (table entry for Agvet chemical: Piperonyl butoxide)

Repeal the following food commodity and associated MRL:

Palm nuts

8

  1.              Section S20—3 (table entry for Agvet chemical: Piperonyl butoxide)

Repeal the following food commodity and associated maximum residue limit:

Peanut

8

 substitute:

Peanut

1

  1.              Section S20—3 (table entry for Agvet chemical: Prohexadione-calcium)

Insert:

Marjoram (oregano)

*0.02

  1.              Section S20—3 (table entry for Agvet chemical: Prosulfocarb)

Insert:

Marjoram (oregano)

20

  1.              Section S20—3 (table entry for Agvet chemical: Pydiflumetofen)

Repeal each of the following food commodities and associated maximum residue limits:

Brassica leafy vegetables [except broccoli, Chinese (Gai lan)]

15

Cereal grains [except maize cereals; sweet corns (subgroup)]

T3

Fungi, edible (except mushrooms)

T0.7

Legume vegetables [except beans with pods; peas with pods (subgroup)]

T0.5

Popcorn

T0.02

  1.              Section S20—3 (table entry for Agvet chemical: Pydiflumetofen)

Insert:

Tomato

T0.7

  1.              Section S20—3 (table entry for Agvet chemical: Pydiflumetofen)

The maximum residue limit for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Fruiting vegetables, cucurbits

T0.5

0.4

2

Fruiting vegetables, other than cucurbits

T0.7

0.5

3

Potato

T0.05

*0.01

4

Rape seed (canola)

T0.07

0.05

  1.              Section S20—3 (table entry for Agvet chemical: Pydiflumetofen)

Repeal the following food commodity and associated maximum residue limit:

Leafy vegetables [except brassica leafy vegetables; witloof chicory]

T30

 substitute:

Leafy vegetables

15

  1.              Section S20—3 (table entry for Agvet chemical: Pydiflumetofen)

Repeal the following food commodity and associated maximum residue limit:

Pome fruits [except Persimmon, Japanese]

T0.2

 substitute:

Pome fruits [except persimmon, Japanese]

0.2

  1.              Section S20—3 (table entry for Agvet chemical: Pyraclostrobin)

Repeal each of the following food commodities and associated maximum residue limits:

Broccoli, Chinese (Gai lan)

T1

Sunflower seed

T0.3

  1.              Section S20—3 (table entry for Agvet chemical: Pyraclostrobin)

 Each food commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Flowerhead brassicas (including broccoli; broccoli, Chinese (Gai lan); cauliflower)

Flowerhead brassicas

2

Oilseed [except peanut]

Oilseeds and oilfruits [except oilfruits; peanut; poppy seed]

  1.              Section S20—3 (table entry for Agvet chemical: Pyraflufen-ethyl)

Insert:

Potato

0.02

  1.              Section S20—3 (table entry for Agvet chemical: Pyraziflumid)

Relocate the table entry to its appropriate alphabetical position, determined on a letter-by -letter basis.

  1.              Section S20—3 (table entry for Agvet chemical: Pyraziflumid) (table entry heading ‘Pyraziflumid’)

Repeal the heading, substitute:

Agvet chemical: Pyraziflumid

  1.              Section S20—3 (table entry for Agvet chemical: Pyrethrins)

Repeal the following food commodity and associated maximum residue limit:

Peanut

1

 substitute:

Peanut

0.5

  1.              Section S20—3 (table entry for Agvet chemical: Pyridate)

Insert:

Marjoram (oregano)

*0.05

  1.              Section S20—3 (table entry for Agvet chemical: Pyrimethanil)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Carrot

1

Common bean

3

Field pea (dry)

0.5

  1.              Section S20—3 (table entry for Agvet chemical: Pyrimethanil)

Omit:

Almond

 substitute:

Almonds

  1.              Section S20—3 (table entry for Agvet chemical: Rimsulfuron)

Insert:

Potato

0.1

  1.              Section S20—3 (table entry for Agvet chemical: Saflufenacil)

 Each food commodity name in the entry and that is listed in the following table is amended as set out in the table:

Amendments relating to commodity names

Item

Omit

Substitute

1

Oilseed [except cotton seed; linseed; mustard seed; rapeseed; sunflower seed]

Oilseeds (subgroup) [except cotton seed; linseed; mustard seed; rape seed (canola); sunflower seed]

2

Rapeseed

Rape seed (canola)

  1.              Section S20—3 (table entry for Agvet chemical: Saflufenacil)

Repeal the following food commodity and associated maximum residue limit:

Peanut

*0.03

 substitute:

Peanut

*0.01

  1.              Section S20—3 (table entry for Agvet chemical: Simazine)

Insert:

Blueberries

0.2

  1.              Section S20—3 (table entry for Agvet chemical: Simazine)

Omit:

Fruit [except citrus fruits]

 substitute:

Fruit [except blueberries; citrus fruits [except kumquats]; cranberry]

  1.              Section S20—3 (table entry for Agvet chemical: Spiromesifen)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Beans with pods

0.5

Dry beans (subgroup)

*0.03

Edible offal (mammalian)

0.3

Eggs

0.02

Mammalian fats (except milk fats)

0.15

Mango

0.5

Meat (mammalian)

0.15

Milks

0.015

Orange oil, edible

30

Oranges (subgroup)

0.15

Papaya

0.7

Poultry, edible offal of

0.05

Poultry fats

0.02

Poultry meat

0.02

Soya bean oil, crude

*0.03

Succulent beans without pods

*0.15

  1.              Section S20—3 (table entry for Agvet chemical: Spiropidion)

Relocate the table entry to its appropriate alphabetical position, determined on a letter-by -letter basis.

  1.              Section S20—3 (table entry for Agvet chemical: Spiropidion) (table entry heading ‘Spiropidion’)

Repeal the heading, substitute:

Agvet chemical: Spiropidion

  1.              Section S20—3 (table entry for Agvet chemical: Sulfoxaflor)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Artichoke, globe

0.9

Sunflower seeds (subgroup)

0.4

  1.              Section S20—3 (table entry for Agvet chemical: Sulfoxaflor)

Repeal the following food commodity and associated maximum residue limit:

Wine grapes

*0.01

 substitute:

Wine grapes

2

  1.              Section S20—3 (table entry for Agvet chemical: Teflubenzuron)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Grapes

0.7

Papaya

0.4

  1.              Section S20—3 (table entry for Agvet chemical: Tetraniliprole)

Repeal each of the following food commodities and associated maximum residue limits:

Grapes

0.5

Macadamia nuts

*0.01

  1.              Section S20—3 (table entry for Agvet chemical: Tetraniliprole)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Brassica leafy vegetables

15

Cabbages, head

2

Dried grapes

2

Flowerhead brassicas

0.5

Fruiting vegetables, other than cucurbits

0.4

Lemons and Limes (subgroup)

1.5

Mammalian fats (except milk fats)

0.15

Mandarins (subgroup)

1

Orange oil, edible

5

Oranges (subgroup)

0.5

Peppers, chili, dried

4

Poultry fats

*0.01

Pummelos and Grapefruits (subgroup)

0.9

Small fruit vine climbing

1.5

Soya bean (dry)

0.2

Tomato, puree (tomato paste)

1.5

Tree nuts [except almonds]

0.03

  1.              Section S20—3 (table entry for Agvet chemical: Tetraniliprole)

The maximum residue limit for each food commodity listed in the following table is amended as set out in the table:

Amendments relating to maximum residue limits

Item

Food commodity

Omit

Substitute

1

Edible offal (mammalian)

0.7

1

2

Milks

0.1

0.15

  1.              Section S20—3 (table entry for Agvet chemical: Tetraniliprole)

Repeal the following food commodity and associated maximum residue limit:

Cherries

1

 substitute:

Cherries (subgroup)

1.5

  1.              Section S20—3 (table entry for Agvet chemical: Trichlorfon)

Repeal:

Fish muscle

T*0.01

  1.              Section S20—3 (table entry for Agvet chemical: Triflumuron)

Repeal:

Hops, dry

50

  1.              Section S20—3 (table entry for Agvet chemical: Triflumuron)

Insert each of the following food commodities and associated maximum residue limits in alphabetical order:

Mammalian fats (except milk fats)

*0.1

Soya bean (dry)

0.1

  1.              Section S20—3 (table entry for Agvet chemical: Triflumuron)

Repeal the following food commodity and associated maximum residue limit:

Meat (mammalian) [except sheep meat (in the fat)]

*0.05

 substitute:

Meat (mammalian) (in the fat) [except sheep meat (in the fat)]

*0.1

  1.              Section S20—3 (table entry for Agvet chemical: Trinexapac-ethyl)

Insert:

Marjoram (oregano)

*0.02

  1.              Section S20—3 (table entry for Agvet chemical: Valifenalate)

Insert:

Marjoram (oregano)

*0.02

  1.              Section S20—3 (table entry for Agvet chemical: Zoxamide)

Insert in alphabetical order:

Marjoram (oregano)

30

Potato

0.06

  1.              Section S20—3 (table entries for Agvet chemicals: Amitrole, Bixafen, Buprofezin, Butroxydim, Fipronil)

Repeal the following food commodity and associated MRL:

Palm nuts

*0.01

  1.              Section S20—3 (table entries for Agvet chemicals: Carbaryl, Deltamethrin, Diclofop-methyl, EPTC, Triallate)

Repeal the following food commodity and associated MRL:

Palm nuts

0.1

  1.              Section S20—3 (table entries for Agvet chemicals: 2,4-D, Pendimethalin, Propaquizafop)

Repeal the following food commodity and associated MRL:

Palm nuts

*0.05

  1.              Section S20—3 (table entries for Agvet chemicals: Fluensulfone, Omethoate)

Repeal the following food commodity and associated MRL:

Palm nuts

0.05

  1.              Section S20—3 (table entries for Agvet chemicals: Flumioxazin, Glufosinate and Glufosinate-ammonium)

Repeal the following food commodity and associated MRL:

Palm nuts

*0.1

  1.              Section S20—3 (table entries for Agvet chemicals: Metaldehyde, Pyrethrins)

Repeal the following food commodity and associated MRL:

Palm nuts

1

  1.              Section S20—3 (table entries for Agvet chemicals: Metazachlor, Saflufenacil)

Repeal the following food commodity and associated MRL:

Palm nuts

*0.03

  1.              Section S20—3 (table entries for Agvet chemicals: Amitrole, Buprofezin, Butroxydim, Fipronil)

Repeal the following food commodity and associated MRL:

Peanut

*0.01

  1.              Section S20—3 (table entries for Agvet chemicals: Carbaryl, Deltamethrin, Diclofop-methyl, EPTC, Triallate)

Repeal the following food commodity and associated MRL:

Peanut

0.1

  1.              Section S20—3 (table entries for Agvet chemicals: 2,4-D, Propaquizafop)

Repeal the following food commodity and associated MRL:

Peanut

*0.05

  1.              Section S20—3 Amendments of listed entries – Oilseed

Omit “Oilseed”, substitute “Oilseeds (subgroup)” in the table entries for the following Agvet chemicals:

  1.     Amitrole
  2.     Boscalid
  3.      Butroxydim
  4.     Deltamethrin
  5.     Diclofop-methyl
  6.       Diuron
  7.     EPTC
  8.     Fipronil
  9.        Fluopyram
  10.        Metaldehyde
  11.      Piperonyl butoxide
  12.        Propaquizafop
  13.   Pyrethrins
  14.     Triallate
  15.     Trifluralin
  1.              Section S20—3 Amendment of listed entry – Oilseed [except cotton seed]

Omit “Oilseed [except cotton seed]”, substitute “Oilseeds (subgroup) [except cotton seed]” in the table entry for the following Agvet chemical:

  1.     Carbaryl
  1.              Section S20—3 Amendment of listed entry – Oilseed [except cotton seed; sunflower seed]

Omit “Oilseeds [except cotton seed; sunflower seed]”, substitute “Oilseeds (subgroup) [except cotton seed; sunflower seed]” in the table entry for the following Agvet chemical:

  1.     Bixafen
  1.              Section S20—3 Amendments of listed entries – Oilseed [except peanut]

Omit “Oilseed [except peanut]”, substitute “Oilseeds (subgroup)” in the table entries for the following Agvet chemicals:

  1.     Fluazifop-p-butyl
  2.     Phosphine
  3.      Trichlorfon
  1.              Section S20—3 Amendments of listed entries – Olives

Omit “Olives”, substitute “Table olives” in the table entries for the following Agvet chemicals:

  1.     Flumioxazin
  2.     Glufosinate and Glufosinate-ammonium
  3.      Glyphosate
  4.     Pendimethalin