Australia New Zealand Food Standards Code - Standard 4.2.4A - Primary Production and Processing Standard for Specific Cheeses (Australia Only)
Administered by
- Department of Health, Disability and Ageing
This item is authorised by the following title:
This Food Standard was originally made in Amendment No. 81 of 2005 of the Australia New Zealand Food Standards Code. Amendment No. 81 F2005L02787 was included in the Federal Register of Legislative Instruments on 12/01/2012.