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Australia New Zealand Food Standards Code - Standard 4.2.3 - Production and Processing Standard for Meat (Australia Only)

In force
Administered by
  • Department of Health, Disability and Ageing

This item is authorised by the following title:

Superseded version
F2010C0009913 August 2009 - 10 July 2011

This Food Standard was originally made in Amendment No. 83 of 2005 of the Australia New Zealand Food Standards Code. Amendment No. 83 F2005L03673 was included in the Federal Register of Legislative Instruments on 24/11/2005.


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