
Food Standards Australia New Zealand Regulations 1994
Statutory Rules 1994 No. 286 as amended
made under the
Food Standards Australia New Zealand Act 1991
This compilation was prepared on 26 August 2004
taking into account amendments up to SR 2004 No. 265
Prepared by the Office of Legislative Drafting,
Attorney-General’s Department, Canberra
Contents
1 Name of Regulations [see Note 1]
2 Interpretation
3 Appropriate government agencies
4 Section 36 of the Act: application, modification and adaptation of Part 3 of the Act
6 Disclosure of confidential commercial information
6A Board of Food Standards Australia New Zealand — prescribed organisations and public bodies from which nominations may be sought (Act s 40)
7 Additional information about application
8 Charges
9 Refunds — withdrawal before initial assessment
10 Refunds — withdrawal after initial assessment
11 Refunds — no request for final assessment
12 Categories of assessment
13 Outcome of initial assessment
14 Review of category of assessment
Schedule 1 Appropriate government agencies
Part 1 Departments of the Commonwealth
Part 2 State and Territory authorities
Schedule 1A Modifications or adaptations of Part 3 of the Act under subsection 36 (2) of the Act
Part 1 Modifications and adaptations if the Authority decides not to invite submissions after it accepts an application
Part 2 Modifications and adaptations if the Authority decides not to invite submissions in relation to a proposal
Schedule 2 Prescribed authorities to which confidential commercial information may be disclosed
Part 1 Commonwealth authorities
Part 2 State and Territory authorities
Part 3 New Zealand authorities
Schedule 2A Board — prescribed organisations and public bodies from which nominations may be sought
Part 1 Science and public health organisations and public bodies
Part 2 Food industry organisations and public bodies
Schedule 3 Charges
Schedule 4 Categories of assessment
Notes
1 Name of Regulations [see Note 1]
These Regulations are the Food Standards Australia New Zealand Regulations 1994.
(1) In these Regulations, unless the contrary intention appears:
Act means the Food Standards Australia New Zealand Act 1991.
application means an application made under section 12 of the Act.
category, in relation to an application, means the category of assessment into which the application is classified under regulation 12.
exclusive, capturable commercial benefit has the meaning given by subsection 66 (9) of the Act.
proposal means a proposal prepared under section 12AA of the Act.
(2) In these Regulations, a reference to the time required to fully assess an application includes the time required for:
(a) making an initial assessment of the application under section 13 of the Act; and
(b) making a draft assessment of the application under section 15 of the Act; and
(c) preparing a draft food regulatory measure, or a draft variation of a food regulatory measure, under section 15A of the Act; and
(d) making a final assessment in relation to the draft under section 16 of the Act; and
(e) carrying out all associated activities under Division 2 of Part 3 of the Act in relation to the application.
3 Appropriate government agencies
(1) For paragraph (a) of the definition of appropriate government agency in subsection 3 (1) of the Act, each Department of the Commonwealth mentioned in Part 1 of Schedule 1 is prescribed.
(2) For paragraph (d) of the definition of appropriate government agency in subsection 3 (1) of the Act, each State or Territory authority mentioned in Part 2 of Schedule 1 is prescribed.
4 Section 36 of the Act: application, modification and adaptation of Part 3 of the Act
(1) This regulation applies if the Authority decides, under subsection 36 (1A) of the Act, not to do something that the Authority is required to do under Part 3 of the Act in relation to an application or a proposal.
(2) For the purposes of subsection 36 (2) of the Act, the provisions of Part 3 of the Act apply in relation to the application or proposal subject to the modifications and adaptations set out in the Part of Schedule 1A that relates to the Authority’s decision.
6 Disclosure of confidential commercial information
For paragraph 39 (4) (b) of the Act, each authority mentioned in Schedule 2 is prescribed.
(1) For paragraph 40 (3) (b) of the Act, each organisation and public body mentioned in column 2 of an item in Part 1 of Schedule 2A is prescribed for the purposes of each subparagraph of paragraph 40 (3) (a) of the Act mentioned in column 3 of that item.
(2) For paragraph 40 (4) (b) of the Act, each organisation and public body mentioned in column 2 of an item in Part 2 of Schedule 2A is prescribed for the purposes of each subparagraph of paragraph 40 (4) (a) of the Act mentioned in column 3 of that item.
7 Additional information about application
For paragraph 12 (2) (b) of the Act, the Authority may request an applicant to give additional information if the application does not contain, or is not accompanied by, sufficient information to enable the Authority to deal with the application in accordance with the Act.
Example
The Authority may request additional information to enable it to determine whether:
(a) it should declare in writing, under paragraph 24 (1) (a) of the Act, that the application is an urgent application; or
(b) the development or variation of a food standard that may result from the application would confer an exclusive, capturable commercial benefit on the person or body that made the application.
(1) Subject to subregulation (2), for subsection 66 (1) of the Act, the charges to be paid to the Authority by a body or person for services and facilities the Authority provides to the body or person are as set out in Schedule 3.
(2) A charge is payable in relation to an application only if:
(a) the application relates to the development or variation of a food standard, and the development or variation would confer an exclusive, capturable commercial benefit on the applicant; or
(b) the application has been included in the second or third year of a three year plan and the applicant elects to have the application included in the first year of the work plan.
(3) For the purposes of paragraph 12 (2) (c) of the Act, an application fee (if any) for an application of the kind mentioned in paragraph (2) (a) of this regulation is taken to accompany the application if it is paid when the applicant is notified, under paragraph 13A (2) (a) of the Act, that the application has been accepted.
(4) For subsection 35 (1) of the Act, an application is taken not to have been received until the application fee (if any) has been paid.
9 Refunds — withdrawal before initial assessment
If an applicant withdraws an application before initial assessment of the application commences, the Authority must refund the application fee, if any, paid under section 12 of the Act.
10 Refunds — withdrawal after initial assessment
(1) This regulation applies if an applicant withdraws an application after initial assessment.
(2) If the application is withdrawn before draft assessment of the application commences, the Authority must refund any amounts paid, in relation to the application, under section 15 of the Act.
(3) If the application is withdrawn after draft assessment of the application commences but before half of the work required for draft assessment is completed, the Authority must refund half of any amounts paid, in relation to the application, under section 15 of the Act.
(4) If the application is withdrawn after half of the work required for draft assessment is completed but before a final assessment under section 16 of the Act commences, the Authority must refund any amount paid in relation to the making of the final assessment.
11 Refunds — no request for final assessment
If the applicant to whom subsection 16 (3) of the Act applies gives the Authority notice that the applicant will not be asking the Authority to make a final assessment under that subsection, the Authority must refund any amount paid, in relation to the application, under subsection 16 (4) of that Act.
(1) This regulation applies to an application in relation to which charges are payable.
(2) In making an initial assessment of the application under section 13 of the Act, the Authority must:
(a) classify the application in accordance with the categories of assessment in Schedule 4; and
(b) if the application is classified as a category 6 application, determine:
(i) whether the full assessment of the application is likely to require more than 1 850 hours; and
(ii) if so, how many hours are likely to be required.
13 Outcome of initial assessment
A notification by the Authority, under subsection 13A (2) of the Act, must include the following information:
(a) the decisions made by the Authority in relation to the matters mentioned in regulation 12, and the reasons for those decisions;
(b) advice that the applicant may seek review under regulation 14 if the applicant does not agree with the category of assessment into which the application has been classified;
(c) the amount of any further charges payable by the applicant under section 15 or 16 of the Act;
(d) advice that, until amounts payable under section 15 of the Act are paid, draft assessment cannot proceed.
14 Review of category of assessment
(1) Within 28 days after receiving notification under subsection 13A (2) of the Act in relation to an application, the applicant may ask the Authority, in writing, to review the category of assessment into which the application has been classified.
(2) Within 28 days of receiving a request under subregulation (1), the Authority must review the classification of the application and:
(a) either:
(i) confirm the classification; or
(ii) set the classification aside and substitute another classification for it; and
(b) notify the applicant of the outcome of the review.
(3) Subject to the Administrative Appeals Tribunal Act 1975, an applicant may make an application to the Administrative Appeals Tribunal for review of a decision made under subregulation (2).
Note Under section 27A of the Administrative Appeals Tribunal Act 1975, the decision-maker must give to any person whose interests are affected by the decision notice, in writing or otherwise, of the making of the decision and the person’s right to have the decision reviewed. In giving that notice, the decision-maker must have regard to the Code of Practice determined under section 27B of that Act (Gazette No. S 432, 7 December 1994), accessible on the Internet at:
http://scaleplus.law.gov.au/html/instruments/0/14/0/AATCode.htm
Schedule 1 Appropriate government agencies
(regulation 3)
Part 1 Departments of the Commonwealth
Item | Department |
1 | Department of Agriculture, Fisheries and Forestry |
2 | Attorney-General’s Department |
3 | Department of Education, Science and Training |
4 | Department of Foreign Affairs and Trade |
5 | Department of Health and Ageing |
6 | Department of Industry, Tourism and Resources |
Part 2 State and Territory authorities
Item | Authority |
1 | NSW Agriculture and Fisheries |
2 | NSW Food Authority |
3 | Department of Primary Industries (Vic) |
4 | Department of Sustainability and Environment (Vic) |
5 | Department of Innovation, Industry and Regional Development (Vic) |
6 | Department of Primary Industries of Queensland |
7 | Safe Food Queensland |
8 | Department of Agriculture of Western Australia |
9 | Department of Primary Industries and Resources of South Australia |
10 | Department of Primary Industries, Water and Environment of Tasmania |
11 | Department of Business, Industry and Resource Development of the Northern Territory |
Schedule 1A Modifications or adaptations of Part 3 of the Act under subsection 36 (2) of the Act
(subregulation 4 (2))
1 Subsection 14 (1)
substitute
(1) After accepting the application, the Authority must give written notice of the matters mentioned in subsection (3) to each appropriate government agency.
2 Paragraph 14 (3) (e)
substitute
(e) state that the Authority will not invite submissions on matters relevant to the application.
3 Subsection 14A (1)
substitute
(1) After preparing a proposal for the development or variation of a food regulatory measure, the Authority must give written notice of the matters mentioned in subsection (3) to each appropriate government agency.
4 Paragraph 14A (3) (d)
substitute
(d) state that the Authority will not invite submissions on matters relevant to the proposal.
Schedule 2 Prescribed authorities to which confidential commercial information may be disclosed
(regulation 6)
Part 1 Commonwealth authorities
Item | Authority |
1 | Department of Agriculture, Fisheries and Forestry |
2 | Attorney-General’s Department |
3 | Department of Education, Science and Training |
4 | Department of Family and Community Services |
5 | Department of Foreign Affairs and Trade |
6 | Department of Health and Ageing |
7 | Department of Industry, Tourism and Resources |
Part 2 State and Territory authorities
Item | Authority |
1 | NSW Agriculture and Fisheries |
2 | NSW Health Department |
3 | NSW Food Authority |
4 | Department of Human Services of Victoria |
5 | Department of Primary Industries (Vic) |
6 | Department of Sustainability and Environment (Vic) |
7 | Department of Innovation, Industry and Regional Development (Vic) |
8 | Department of Primary Industries of Queensland |
9 | Queensland Health |
10 | Safe Food Queensland |
11 | Department of Agriculture of Western Australia |
12 | Department of Health of Western Australia |
13 | Department of Human Services of South Australia |
14 | Department of Primary Industries and Resources of South Australia |
15 | Department of Health and Human Services of Tasmania |
16 | Department of Primary Industries, Water and Environment of Tasmania |
17 | ACT Health |
18 | Department of Business, Industry and Resource Development of the Northern Territory |
19 | Department of Health and Community Services of the Northern Territory |
Part 3 New Zealand authorities
Item | Authority |
1 | Environmental Risk Management Authority |
2 | Ministry of Health |
3 | Ministry of Agriculture and Forestry |
Schedule 2A Board — prescribed organisations and public bodies from which nominations may be sought
(regulation 6A)
Part 1 Science and public health organisations and public bodies
Item | Organisation or public body | Subparagraph of paragraph 40 (3) (a) |
| Australian organisations and public bodies |
|
101 | Australian Academy of Science | Subparagraph (vi) |
102 | Australian Consumers’ Association | Subparagraphs (i) and (ii) |
103 | Australian Institute of Environmental Health | Subparagraphs (i), (iii), (vii) and (viii) |
104 | Australian Medical Association Limited | Subparagraphs (i) and (vi) |
104A | Australian Society for Biochemistry and Molecular Biology Incorporated | Subparagraphs (vi), (vii) and (ix) |
105 | Australian Veterinary Association Ltd | Subparagraph (x) |
106 | Consumers’ Health Forum of Australia Incorporated | Subparagraphs (i) and (ii) |
107 | Dietitians Association of Australia | Subparagraphs (i), (iii), (iv), (v) and (viii) |
108 | Food Science Australia | Subparagraphs (iii), (iv), (v), (vii) and (viii) |
109 | National Aboriginal Community Controlled Health Organisation | Subparagraphs (i) and (ii) |
110 | Nutrition Australia | Subparagraphs (i), (ii) and (v) |
111 | Nutrition Society of Australia Incorporated | Subparagraphs (iii), (iv), (v) and (viii) |
112 | Public Health Association of Australia Incorporated | Subparagraphs (i), (ii), (iii), (iv), (v) and (viii) |
113 | Royal Australian Chemical Institute Incorporated | Subparagraph (iii) |
115 | The Australian Institute of Food Science and Technology Incorporated | Subparagraphs (i), (iii), (iv), (v), (vii) and (viii) |
116 | The Australian Society for Microbiology Incorporated | Subparagraph (vii) |
117 | The Royal Australasian College of Physicians (Faculty of Public Health Medicine) | Subparagraphs (i), (v) and (vi) |
| New Zealand organisations and public bodies |
|
150 | Association of Crown Research Institutes Incorporated | Subparagraphs (i), (ii), (iii), (vi), (vii), (viii) and (ix) |
151 | Consumer Forum on Food Safety | Subparagraph (ii) |
152 | Consumers’ Institute of New Zealand Incorporated | Subparagraphs (ii), (v) and (viii) |
153 | Health Research Council of New Zealand | Subparagraphs (i), (iv), (v), (vi), (vii) and (ix) |
154 | Maori Women’s Welfare League Inc | Subparagraphs (i), (ii) and (viii) |
155 | National Council of Women of NZ (Inc) | Subparagraph (ii) |
156 | New Zealand Biotech 2003 Incorporated | Subparagraph (ix) |
157 | The Royal Australasian College of Physicians, New Zealand Committee, Faculty of Public Health Medicine | Subparagraphs (i), (v) and (vi) |
158 | New Zealand Dietetic Association (Inc) | Subparagraphs (i), (ii), (iii), (iv), (v) and (viii) |
159 | The New Zealand Institute of Food Science and Technology | Subparagraphs (iii), (viii) and (ix) |
160 | New Zealand Medical Association Inc | Subparagraphs (i) and (vi) |
161 | New Zealand Nutrition Foundation | Subparagraphs (v), (vi) and (viii) |
162 | The Public Health Association of New Zealand Incorporated | Subparagraphs (i), (ii), (iii), (iv), (v), (vi), (vii), (viii) and (ix) |
163 | The Royal Society of New Zealand | Subparagraphs (vii) and (ix) |
Part 2 Food industry organisations and public bodies
Item | Organisation or public body | Subparagraph of paragraph 40 (4) (a) |
| Australian organisations and public bodies |
|
201 | Australian Chamber of Commerce and Industry | Subparagraphs (i), (ii), (iv), (vi) and (vii) |
202 | Australian Food and Grocery Council | Subparagraphs (i), (ii), (v), (vi) and (vii) |
203 | Australian Hotels Association | Subparagraphs (i), (iv), (vi) and (vii) |
204 | The Australian Industry Group | Subparagraphs (i), (iv), (v), (vi) and (vii) |
205 | The Australian Retailers Association | Subparagraphs (i), (ii) (iv), (vi) and (vii) |
206 | Council of Small Business Organisations of Australia Limited | Subparagraphs (iv) and (vi) |
207 | National Association of Retail Grocers of Australia Pty Ltd | Subparagraphs (ii) and (iv) |
208 | National Farmers’ Federation Limited | Subparagraphs (iii), (iv), (v) and (vi) |
209 | Restaurant and Catering Industry of Australia Inc | Subparagraphs (i), (iv), (vi) and (vii) |
| New Zealand organisations and public bodies |
|
250 | National Association of Retail Grocers and Supermarkets of New Zealand Inc | Subparagraphs (i), (ii) and (iv) |
251 | New Zealand Grocery Marketers Association (Inc) | Subparagraphs (i), (ii), (iv), (v), (vi) and (vii) |
252 | New Zealand Retailers Association Incorporated | Subparagraph (ii) |
(regulation 8)
Item | Service or facility provided by the Authority | Provision of the Act | Charge ($) |
1 | Making an initial assessment of an application | subparagraph 12 (2) (c) (i) | 3 400 |
2 | Giving notices under section 14 of the Act in relation to an application | subparagraph 12 (2) (c) (ii) | 600 |
3 | Making a draft assessment of: | paragraph 15 (2) (a) |
|
| (a) a category 1 application |
| 9 783 |
| (b) a category 2 application |
| 15 644 |
| (c) a category 3 application |
| 25 116 |
| (d) a category 4 application |
| 38 938 |
| (e) a category 5 application |
| 62 082 |
| (f) a category 6 application: |
|
|
| (i) base charge; and |
| 108 370 |
| (ii) if the Authority determines, under regulation 12, that the full assessment of the application is likely to require more than 1 850 hours — for each complete block of 100 hours that the assessment will require after the first 1 850 hours |
| 3 875 |
4 | Giving notices under section 16, 17 or 17A of the Act in relation to an application | paragraph 15 (2) (b) | 600 |
5 | Preparation under section 15A of the Act of a draft food regulatory measure, or a draft variation of a food regulatory measure, in relation to: | paragraph 15 (2) (d) |
|
| (a) a category 1 application |
| 642 |
| (b) a category 2 application |
| 856 |
| (c) a category 3 application |
| 1 284 |
| (d) a category 4 application |
| 1 712 |
| (e) a category 5 application |
| 2 568 |
| (f) a category 6 application |
| 4 280 |
6 | Making a final assessment in relation to: | subsection 16 (4) |
|
| (a) a category 1 application |
| 3 675 |
| (b) a category 2 application |
| 5 700 |
| (c) a category 3 application |
| 9 000 |
| (d) a category 4 application |
| 13 750 |
| (e) a category 5 application |
| 21 750 |
| (f) a category 6 application |
| 37 750 |
Schedule 4 Categories of assessment
(regulation 12)
1 Category 1 applications
An application that is likely to require up to 200 hours to fully assess is to be classified as a category 1 application.
Examples
An application for a variation of a food regulatory measure involving:
(a) updating a definition, permission or requirement for food; or
(b) another simple variation.
This kind of application would typically:
(a) pose no additional risk to public health and safety; or
(b) have no change to existing social or economic impact; or
(c) not require a safety assessment; or
(d) require limited public consultation; or
(e) be unlikely to require notification to the World Trade Organisation.
2 Category 2 applications
An application that is likely to require between 201 and 300 hours to fully assess is to be classified as a category 2 application.
Examples
An application involving any of the matters mentioned in clause 1, or any of the following:
(a) allowing a processing aid that is currently not permitted;
(b) extending a permission for use of a food or a food additive;
(c) making a minor change to a labelling requirement;
(d) making a minor change to a compositional requirement for a food;
(e) granting a permission involving a pre-market safety assessment similar to a previous assessment.
This kind of application would typically:
(a) involve an assessment of the risk to public health and safety of a low complexity; or
(b) have only a limited social or economic impact; or
(c) require a simple toxicological, nutritional, food technology, dietary modelling or microbiological assessment; or
(d) require a simple assessment of risk management requirements; or
(e) require limited public consultation; or
(f) require notification to the World Trade Organisation.
3 Category 3 applications
An application that is likely to require between 301 and 450 hours to fully assess is to be classified as a category 3 application.
Examples
An application involving any of the matters mentioned in clause 2, or reviewing a food standard or part of a food standard, including any of the following:
(a) allowing a food or food additive that is not currently permitted;
(b) changing a compositional requirement for a food;
(c) establishing or increasing a maximum permitted concentration for an environmental contaminant or heavy metal;
(d) changing permission to add a nutritive substance;
(e) changing a labelling requirement for a food;
(f) regulating a new micro-organism.
This kind of application would typically:
(a) involve an assessment of the risk to public health and safety of average complexity; or
(b) have a broader social or economic impact; or
(c) require a complete toxicological, nutritional, food technology, dietary modelling or microbiological assessment; or
(d) require targeted consultation with key stakeholders, special interest groups; or
(e) require the provision of advice to advisory groups, peak organisations or other stakeholders; or
(f) require comprehensive consideration of risk management requirements.
4 Category 4 applications
An application that is likely to require between 451 and 650 hours to fully assess is to be classified as a category 4 application.
Examples
An application involving any of the matters mentioned in clause 3, a major variation to an existing standard or the development of a new standard, involving any of the following:
(a) allowing a food or food additive that is not currently permitted;
(b) changing a compositional requirement for a food;
(c) establishing or increasing a maximum permitted concentration for an environmental contaminant or heavy metal;
(d) changing permission to add a nutritive substance;
(e) changing a labelling requirement for a food;
(f) regulating a new micro-organism;
(g) any other matter of similar complexity.
This kind of application would typically:
(a) require extensive consultation with government agencies, industry, health professionals and consumer groups; or
(b) require establishment of external working parties and advisory groups; or
(c) require a comprehensive assessment of risk management requirements.
5 Category 5 applications
An application that is likely to require between 651 and 1 050 hours to fully assess is to be classified as a category 5 application.
Examples
An application involving any of the matters mentioned in clause 4, and:
(a) involving independent peer review of the risk analysis; or
(b) requiring the establishment of high level advisory groups to discuss and interpret scientific evidence and social perceptions; or
(c) involving the development of a community communications strategy to address public concern; or
(d) requiring the provision of advice to a wide range of stakeholders.
6 Category 6 applications
An application that is likely to require more than 1 050 hours to fully assess is to be classified as a category 6 application.
Examples
An application involving any of the matters mentioned in clause 4 or 5, and:
(a) requiring the use of community forums including public hearings; or
(b) involving the development of a complete community communications strategy to address public concern; or
(c) requiring the development and distribution of community education material; or
(d) requiring representation at international forums.
Notes to the Food Standards Australia New Zealand Regulations 1994
Note 1
The Food Standards Australia New Zealand Regulations 1994 (in force under the Error! Reference source not found.) as shown in this compilation comprise Statutory Rules Error! Reference source not found. No. Error! Reference source not found. amended as indicated in the Tables below.
Table of Statutory Rules
Year and | Date of notification | Date of | Application, saving or |
1994 No. 286 | 23 Aug 1994 | 23 Aug 1994 |
|
2000 No. 122 | 22 June 2000 | 1 July 2000 | — |
2001 No. 341 | 21 Dec 2001 | 21 Dec 2001 | — |
2002 No. 38 | 7 Mar 2002 | 7 Mar 2002 | — |
2002 No. 119 | 14 June 2002 | 1 July 2002 (see r. 2 and Gazette 2002, No. GN30) | — |
2004 No. 265 | 26 Aug 2004 | 26 Aug 2004 | R. 4 [see Table A] |
Table of Amendments
ad. = added or inserted am. = amended rep. = repealed rs. = repealed and substituted | |
Provision affected | How affected |
R. 1................. | rs. 2000 No. 122; 2002 No. 119 |
R. 2................. | am. 2000 No. 122; 2002 No. 119; 2004 No. 265 |
R. 3................. | am. 2000 No. 122 |
| rs. 2002 No. 119 |
R. 4................. | am. 2002 No. 119 |
R. 5................. | rep. 2002 No. 119 |
R. 6................. | rs. 2000 No. 122; 2002 No. 119 |
R. 6A................ | ad. 2001 No. 341 |
| rep. 2004 No. 265 |
R. 7................. | ad. 2000 No. 122 |
Example to r. 7......... | am. 2002 No. 119 |
R. 8................. | ad. 2000 No. 122 |
| am. 2002 No. 119 |
| rs. 2004 No. 265 |
Note 1 to r. 8 (1)........ | am. 2002 No. 119 |
Heading to r. 9.......... | rs. 2002 No. 119 |
R. 9................. | ad. 2000 No. 122 |
| am. 2002 No. 119 |
Heading to r. 10......... | rs. 2002 No. 119 |
R. 10................ | ad. 2000 No. 122 |
| am. 2002 No. 119; 2004 No. 265 |
Heading to r. 11......... | rs. 2002 No. 119 |
R. 11................ | ad. 2000 No. 122 |
| am. 2002 No. 119 |
Heading to r. 12......... | rs. 2002 No. 119; 2004 No. 265 |
R. 12................ | ad. 2000 No. 122 |
| am. 2002 No. 119 |
| rs. 2004 No. 265 |
Heading to r. 13......... | rs. 2002 No. 119; 2004 No. 265 |
Rr. 13, 14............. | ad. 2000 No. 122 |
| am. 2002 No. 119 |
| rs. 2004 No. 265 |
Heading to r. 15......... | rs. 2002 No. 119 |
| rep. 2004 No. 265 |
R. 15................ | ad. 2000 No. 122 |
| am. 2002 No. 119 |
| rep. 2004 No. 265 |
Heading to r. 16......... | rs. 2002 No. 119 |
| rep. 2004 No. 265 |
R. 16................ | ad. 2000 No. 122 |
| rep. 2004 No. 265 |
Rr. 17, 18............. | ad. 2000 No. 122 |
| rep. 2004 No. 265 |
Schedule 1 |
|
Schedule 1............ | rs. 2002 No. 119 |
| am. 2004 No. 265 |
Schedule 1A |
|
Schedule 1A........... | ad. 2002 No. 119 |
| rs. 2004 No. 265 |
Schedule 2 |
|
Schedule 2............ | rs. 2002 No. 119 |
| am. 2004 No. 265 |
Schedule 2A |
|
Schedule 2A........... | ad. 2001 No. 341 |
| am. 2002 No. 38; 2004 No. 265 |
Schedule 3 |
|
Schedule 3............ | ad. 2000 No. 122 |
| am. 2002 No. 119 |
| rs. 2004 No. 265 |
Schedule 4 |
|
Schedule 4............ | ad. 2004 No. 265 |
Table A Application, saving or transitional provisions
Statutory Rules 2004 No. 265
The following provision commences on 26 August 2004:
4 Transitional
(1) Despite the amendments made by items [5], [7], [9] and [24] of Schedule 1, regulations 12, 15, 16 and 17 of, and Schedule 3 to, the old Regulations continue to apply to an application for the development or variation of a food regulatory measure if, in relation to the application, a charge or fee was paid before the commencement of these Regulations under regulation 8 or 18 of the old Regulations.
(2) In this regulation:
old Regulations means the Food Standards Australia New Zealand Regulations 1994, as in force immediately before the commencement of these Regulations.