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Australian Government Coat of ArmsAustralian Government

Federal Register of Legislation

Australia New Zealand Food Standards Code - Standard 4.2.3 - Production and Processing Standard for Meat (Australia Only)

In force
Administered by
  • Department of Health and Aged Care

This item is authorised by the following title:

Superseded version
F2021C00669 (C08)03 June 2021 - 18 July 2023

This Food Standard was originally made in Amendment No. 83 of 2005 of the Australia New Zealand Food Standards Code. Amendment No. 83 F2005L03673 was included in the Federal Register of Legislative Instruments on 24/11/2005.

Legislation text