Federal Register of Legislation - Australian Government

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Dairy Produce Levy Regulations

SR 1986 No. 167 Regulations as amended, taking into account amendments up to SR 1998 No.216
Registered 25 Mar 2010
Start Date 01 Jul 1998
End Date 30 Jan 1999
Date of repeal 30 Jun 1999
Repealed by Dairy Produce Levy Repeal Regulations 1999
Table of contents.

Dairy Produce Levy Regulations

Statutory Rules 1986 No. 167 as amended

Consolidated as in force on 24 March 1999

(includes amendments up to SR 1998 No. 216)

Prepared by the Office of Legislative Drafting,
Attorney-General’s Department, Canberra


Dairy Produce Levy Regulations

Statutory Rules 1986 No. 167 as amended

made under the

Dairy Produce Levy (No. 1) Act 1986

Contents

Page

                        1     Citation [see Note 1]                                                         

                        2     Interpretation                                                                  

                        3     Prescribed varieties of cheese — definition of dairy product in subsection 4 (1) of the Act         

                        4     Market milk levy — prescribed milk fat rate and protein rate

                      4A     Manufacturing milk levy — prescribed milk fat rate and protein rate     

                      4B     Other levies — prescribed milk fat rate and protein rate      

Schedule 1       Varieties of cheese prescribed for the purposes of paragraph (c) of the definition of dairy product in subsection 4 (1) of the Act           

 


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1       Citation [see Note 1]

                These regulations may be cited as the Dairy Produce Levy Regulations.

2       Interpretation

                In these regulations, unless the contrary intention appears:

Australian Animal Health Council levy means the Australian Animal Health Council levy imposed under paragraph 5 (1) (g) of the Act.

                Corporation levy means the Corporation levy imposed under paragraph 5 (1) (d) of the Act.

                manufacturing milk levy means the manufacturing milk levy imposed under paragraph 5 (1) (b) of the Act.

                market milk levy means the market milk levy imposed under paragraph 5 (1) (a) of the Act.

                promotion levy means the promotion levy imposed under paragraph 5 (1) (e) of the Act.

                research levy means the research levy imposed under paragraph 5 (1) (f) of the Act.

                the Act means the Dairy Produce Levy (No. 1) Act 1986.

3       Prescribed varieties of cheese — definition of dairy product in subsection 4 (1) of the Act

                For the purposes of paragraph (c) of the definition of dairy product in subsection 4 (1) of the Act, each variety of cheese specified in Schedule 1 is prescribed.

4       Market milk levy — prescribed milk fat rate and protein rate

         (1)   For the purposes of paragraph 6 (a) of the Act, the milk fat rate prescribed in relation to the market milk levy is 15.750 cents per kilogram.

         (2)   For the purposes of paragraph 6 (b) of the Act, the protein rate prescribed in relation to the market milk levy is 38.3906 cents per kilogram.

4A     Manufacturing milk levy — prescribed milk fat rate and protein rate

         (1)   For the purposes of the definition of milk fat rate in subsection 7 (1) of the Act, the milk fat rate prescribed in relation to the manufacturing milk levy is 31.070 cents per kilogram.

         (2)   For the purposes of the definition of protein rate in subsection 7 (1) of the Act, the protein rate prescribed in relation to the manufacturing milk levy is 74.007 cents cents per kilogram.

4B    Other levies — prescribed milk fat rate and protein rate

         (1)   For paragraph 9 (1) (a) of the Act, the following milk fat rates are prescribed:

                (a)    in relation to Corporation levy — 0.1400 cents a kilogram;

               (b)    in relation to promotion levy — 1.4525 cents a kilogram;

                (c)    in relation to research levy — 1.015 cents a kilogram;

               (d)    in relation to Australian Animal Health Council levy — 0.0223 cents a kilogram.

         (2)   For paragraph 9 (1) (b) of the Act, the following protein rates are prescribed:

                (a)    in relation to Corporation levy — 0.3413 cents a kilogram;

               (b)    in relation to promotion levy — 3.5405 cents a kilogram;

                (c)    in relation to research levy — 2.474 cents a kilogram;



Bel Paese

Blue, Bleu

Bondon

Brick

Brie

Burrino

Caciocavallo

Caerphilly

Camembert

Cantal

Carre

Chalpa

Chantelle

Cheshire

Cottage, Bakers

Cream

Creamed Cottage

Danablu

Danbo

Derby

Double Gloucester

Dunlop

Edam

Elbo

Emmenthal

Emmenthaler

Esrom

Feta-Skim

Feta, Fetta

Friesian

Fynbo

Gammelost

Gloucester

Gorgonzola

Gouda

Grana

Grunerkase

Gruyere

Haloumi

Havarti

Kambura

Kashkaval

Kasseri

Kommenost

Kopanisti

Kuminost

Lancashire

Leicester

Leyden

Liederkranz

Limburger

Maribo

Mozzarella

Muenster

Munster

Mycella

Mysost

Neufchatel

Noekkelost

Parmesan

Parmigiano

Pecorino

Pecorino Pepato

Pecorino Romano

Pineapple

Pizza-cacia

Port du Salut

Port Salut

Primost

Provature

Provole

Provoletti

Provolone

Reggiano

Ricotta

Romadur

Roman

Romanella

Romano

Roquefort

Salame

Samsoe

Sapsago

Scamorza

Skim

Skim Fetta

St. Paulin

Steppe

Stilton (Blue)

Stilton (White)

Strachino

Swiss

Taffel

Taleggio

Tambo

Tilsit

Tilsiter

Tybo

Wensleydale

Whey

Yoghurt

Ziger



Notes to the Dairy Produce Levy Regulations

Note 1

The Dairy Produce Levy Regulations (in force under the Dairy Produce Levy (No. 1) Act 1986) as shown in this reprint comprise Statutory Rules 1986 No. 167 amended as indicated in the Tables below.

Table of Statutory Rules

Year and
number

Date of notification
in Gazette

Date of
commencement

Application, saving or
transitional provisions

1986 No. 167

30 June 1986

30 June 1986

 

1987 No. 24

24 Feb 1987

1 July 1987

1987 No.108

3 June 1987

1 July 1987

1987 No. 243

23 Oct 1987

1 Nov 1987

1987 No. 325

22 Dec 1987

22 Dec 1987

1988 No. 98

26 May 1988

26 May 1988

1988 No. 132

24 June 1988

1 July 1988

1989 No. 134

30 June 1989

1 July 1989

1989 No. 242

15 Sept 1989

1 Oct 1989

1990 No. 50

27 Feb 1990

1 Apr 1990

1990 No.111

31 May 1990

1 July 1990

1991 No. 100

23 May 1991

1 July 1991

1992 No. 143

9 June 1992

1 July 1992

1992 No. 173

25 June 1992

1 July 1992

1992 No. 246

29 July 1992

1 Aug 1992

1993 No. 95

3 June 1993

1 July 1993

1993 No. 126

17 June 1993

1 July 1993

1994 No. 169

8 June 1994

1 July 1994

1995 No. 210

30 June 1995

1 July 1995

1996 No. 127

28 June 1996

1 July 1996

1997 No. 165

30 June 1997

1 July 1997

1998 No. 216

1 July 1998

1 July 1998

 
Table of Amendments

ad. = added or inserted am. = amended rep. = repealed rs. = repealed and substituted

Provision affected

How affected

R. 2..........................................

rs. 1994 No. 169

 

am. 1995 No. 210; 1997 No. 165

R. 3..........................................

am. 1987 No. 24

R. 4..........................................

am. 1987 Nos. 108 and 243; 1988 No. 132; 1989 Nos. 134 and 242; 1990 Nos. 50 and 111; 1991 No. 100; 1992 Nos. 143, 173 and 246; 1993 Nos. 95 and 126; 1994 No. 169

 

rs. 1995 No. 210

R. 4A........................................

ad. 1995 No. 210

 

am. 1996 No. 127; 1997 No. 165; 1998 No. 216

R. 4B.......................................

ad. 1995 No. 210

 

am. 1996 No. 127; 1997 No. 165; 1998 No. 216

 

rs. 1997 No. 165

 

am. 1998 No. 216

R. 5..........................................

rep. 1995 No. 210

R. 5A........................................

ad. 1987 No. 325

 

rep. 1995 No. 210

R. 6..........................................

rs. 1987 No. 24

 

rep. 1995 No. 210

Heading to Schedule...........

rep. 1987 No. 24

Heading to Schedule 1........

ad. 1987 No. 24

Schedule 2.............................

ad. 1987 No. 24

 

rs. 1988 No. 98

 

rep. 1995 No. 210